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CABOT GREEK LOWFAT YOGURT

Common questions

Is CABOT GREEK LOWFAT YOGURT healthy?

CABOT GREEK LOWFAT YOGURT scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt contains beneficial ingredients such as pasteurized milk, milk protein concentrate, and live active yogurt cultures, which support bone health, muscle growth, and gut health.

How processed is CABOT GREEK LOWFAT YOGURT?

CABOT GREEK LOWFAT YOGURT is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive CABOT GREEK LOWFAT YOGURT's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized Milk, Acidophilus, Bifidus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CABOT GREEK LOWFAT YOGURT

Cabot Creamery
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 8
Harmful ingredients 0
Owned by Agri-Mark
Category Yogurt
Summary

This yogurt contains beneficial ingredients such as pasteurized milk, milk protein concentrate, and live active yogurt cultures, which support bone health, muscle growth, and gut health. However, it is classified as ultra-processed due to the inclusion of milk protein concentrate and whey protein concentrate, which limits its score. Despite its good nutritional profile, the processing level prevents it from achieving a higher rating.

Key ingredients 10

Pasteurized Milk
Good

Pasteurized milk provides essential nutrients and beneficial probiotics that support gut health and overall nutrition.

See more about Pasteurized Milk →
Acidophilus
Good

Part of Live Active Yogurt Cultures. These live cultures promote healthy digestion and support a balanced gut microbiome.

Bifidus
Good

Part of Live Active Yogurt Cultures. These live cultures promote healthy digestion and support a balanced gut microbiome.

See more about Bifidus →
L Bulgaricus
Good

Part of Live Active Yogurt Cultures. These live cultures promote healthy digestion and support a balanced gut microbiome.

See more about L Bulgaricus →
S Thermophilus
Good

Part of Live Active Yogurt Cultures. These live cultures promote healthy digestion and support a balanced gut microbiome.

See more about S Thermophilus →
Milk Protein Concentrate
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Milk Protein Concentrate →
Whey Protein Concentrate
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Whey Protein Concentrate →
Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Vitamin D3 →
Skim Milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Skim Milk →
Vitamin A Palmitate
Neutral

Vitamin A palmitate is added to support vitamin intake but is a synthetic supplement with no direct health benefit in this context.

See more about Vitamin A Palmitate →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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