DRINKABLE GREEK YOGURT, MANGO

Non Fat Greek Yogurt is a good source of protein and probiotics, which support digestive health. It is made from cultured non-fat milk, providing essential nutrients without added fats. The fermentation process enhances its probiotic content, beneficial for gut health.

Water is a neutral ingredient used as a base or solvent in many food products. It does not contribute any calories or nutrients but is essential for hydration. In this product, it helps achieve the desired consistency.

Fruit Pectin is a natural fiber used as a gelling agent, contributing to the texture of the yogurt. It is derived from fruits and can aid in digestion due to its fiber content. As a natural additive, it is preferable to synthetic alternatives.

Organic Mango Natural Flavor is used to impart mango taste but may not contain actual mango fruit. The term 'natural flavor' can be misleading as it often involves chemical processes. Despite being organic, it lacks the nutritional benefits of whole mango.

Fructan Fiber is a prebiotic fiber that supports gut health by promoting beneficial bacteria growth. It is derived from natural sources and can improve digestive health. However, excessive intake may cause digestive discomfort in sensitive individuals.

Vegetable Juice is used for coloring and does not significantly impact the nutritional profile of the product. It is a natural alternative to artificial dyes, reducing potential health risks associated with synthetic colors. The juice provides minimal nutritional value in this context.

Organic Stevia is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without adding calories or sugar. As a natural sweetener, it is preferable to artificial alternatives.