Great Value Organic California Grown Tomato Sauce, 8 oz
Great ValueAnalysis updated August 2026 · How Scout scores
Near you
Great Value is carried at Walmart stores. Find one within 25 miles.
At a glance
Summary
This tomato sauce features a clean ingredient list with organic tomato puree, sea salt, and organic red pepper, which are all beneficial for health. The product is processed, but it avoids harmful additives and uses organic ingredients, enhancing its nutritional profile. The presence of citric acid as an additive is minimal and does not significantly impact the overall quality.
Key ingredients 4
Organic tomato pureeGood
Organic tomato puree is a rich source of vitamins and antioxidants, particularly lycopene, which supports heart health. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. The puree form retains most of the beneficial compounds found in whole tomatoes.
Benefits
Rich in antioxidants like lycopene, which may reduce the risk of chronic diseases. Provides essential vitamins such as vitamin C and potassium.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals, which are essential for maintaining fluid balance and nerve function. It is less processed than regular table salt, retaining more of its natural mineral content. The use of sea salt can enhance flavor without the need for excessive additives.
Risks
Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.
Benefits
Provides essential minerals and enhances flavor naturally. Supports electrolyte balance and proper muscle function.
Organic red pepperGood
Organic red pepper is a nutrient-dense ingredient rich in vitamins A and C, which support immune function and skin health. Being organic, it is grown without synthetic pesticides, reducing potential exposure to harmful chemicals. Red peppers also contain antioxidants that may help reduce inflammation.
Benefits
High in vitamins and antioxidants, supporting overall health and reducing inflammation. Enhances flavor and nutritional value of the sauce.
Citric acidNeutral
Citric acid is commonly used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits and is generally recognized as safe. In processed foods, it helps maintain freshness and stability.
Risks
Excessive consumption may cause digestive discomfort in sensitive individuals.
Benefits
Helps preserve the product and enhance its flavor without significant health benefits.
Processing
Processed Foods
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