Great Value Pumpkin Pie Spice 2 oz

Common questions

Is Great Value Pumpkin Pie Spice 2 oz healthy?

Great Value Pumpkin Pie Spice 2 oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of a blend of minimally processed spices, including cinnamon, nutmeg, allspice, ginger, and cloves, all of which are known for their antioxidant and anti-inflammatory properties.

How processed is Great Value Pumpkin Pie Spice 2 oz?

Great Value Pumpkin Pie Spice 2 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Great Value Pumpkin Pie Spice 2 oz's score?

In Scout's ingredient-by-ingredient analysis, Cinnamon, Nutmeg, Allspice count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Great Value Pumpkin Pie Spice 2 oz

Great Value
85 Excellent

Analysis updated September 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Walmart
Category Condiments
Summary

This product consists of a blend of minimally processed spices, including cinnamon, nutmeg, allspice, ginger, and cloves, all of which are known for their antioxidant and anti-inflammatory properties. The ingredient list is short and free from any artificial additives or preservatives, reflecting a high-quality product with excellent health benefits. Its minimal processing level further supports a high score, as it retains the natural beneficial compounds of the spices.

Key ingredients 5

Ginger
Very Good

Ginger is a root known for its anti-inflammatory and digestive benefits. It is minimally processed and retains its natural health-promoting compounds. Often used to alleviate nausea and improve digestion.

Benefits

Offers anti-inflammatory and digestive benefits. Commonly used to alleviate nausea and improve digestion.

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Cloves
Very Good

Cloves are a spice rich in antioxidants and have antimicrobial properties. They are minimally processed and used in small amounts to enhance flavor. Cloves may support oral health and reduce inflammation.

Benefits

Rich in antioxidants and supports oral health. Provides antimicrobial properties and enhances flavor.

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Cinnamon
Good

Cinnamon is a spice known for its antioxidant properties and potential to help regulate blood sugar levels. It is minimally processed and retains its natural beneficial compounds. Compared to other spices, it offers a unique flavor and health benefits.

Benefits

Rich in antioxidants and may help in regulating blood sugar levels. Provides a warm, sweet flavor to dishes.

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Nutmeg
Good

Nutmeg is a spice that contains essential oils with anti-inflammatory properties. It is used in small amounts and adds a distinct flavor to foods. Its natural compounds may support digestive health.

Risks

In large quantities, nutmeg can be toxic and cause adverse effects such as hallucinations or nausea.

Benefits

Contains anti-inflammatory compounds and supports digestive health. Adds a warm, nutty flavor to dishes.

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Allspice
Good

Allspice is a spice with antioxidant and anti-inflammatory properties. It is minimally processed and used in small amounts to enhance flavor. Its unique taste combines notes of cinnamon, nutmeg, and cloves.

Benefits

Provides antioxidant and anti-inflammatory benefits. Enhances flavor with a unique combination of spice notes.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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