Open Nature Plant-Based Protein Powder Chocolate

Pea protein isolate is a high-quality plant-based protein source with a good amino acid profile. It is minimally processed and free from common allergens like dairy and soy. It supports muscle growth and repair, making it a beneficial ingredient in protein supplements.

Cranberry seed is a nutrient-dense ingredient providing fiber, antioxidants, and healthy fats. It is minimally processed and contributes to overall health with its antioxidant properties. It supports cardiovascular health and provides anti-inflammatory benefits.

Chia seeds are rich in omega-3 fatty acids, fiber, and protein, making them a highly nutritious ingredient. They are minimally processed and offer numerous health benefits, including improved digestion and heart health. Chia seeds also help in maintaining stable blood sugar levels.

Sacha inchi seeds are a rich source of omega-3 fatty acids, protein, and antioxidants. They are minimally processed and contribute to heart health and anti-inflammatory effects. They are also known for supporting brain health and improving skin condition.

Beneficial ingredient — whole-food or functional value in this product class.

Beneficial ingredient — whole-food or functional value in this product class.

Beneficial ingredient — whole-food or functional value in this product class.

Beneficial ingredient — whole-food or functional value in this product class.

L-Leucine is a branched-chain amino acid (BCAA) that plays a crucial role in muscle protein synthesis. It is commonly used in supplements to support muscle growth and recovery. While beneficial for athletes, it should be balanced with other amino acids for optimal health.

L-Isoleucine is a BCAA important for muscle metabolism and energy production. It is often included in supplements to enhance endurance and recovery. It should be consumed in balance with other BCAAs for best results.

L-Valine is a BCAA that supports muscle growth and tissue repair. It is included in supplements to improve exercise performance and recovery. It should be balanced with other amino acids for optimal health benefits.

Glutamine is an amino acid that supports immune function and gut health. It is often used in supplements to aid recovery and reduce muscle soreness. While beneficial, it should be consumed in moderation to avoid potential imbalances.

Alpha-galactosidase is an enzyme that helps break down complex carbohydrates, reducing digestive discomfort. It is beneficial for individuals with digestive issues related to beans and legumes. It should be used as part of a balanced diet.

Bromelain is an enzyme derived from pineapples that aids in protein digestion and has anti-inflammatory properties. It is used in supplements to support digestion and reduce inflammation. It should be consumed in moderation to avoid potential side effects.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is minimally processed and provides sweetness without affecting blood sugar levels. It is a suitable alternative for those looking to reduce sugar intake.

Silica is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe and does not contribute to nutritional value. It should be consumed in moderation as part of a balanced diet.

Xanthan gum is a thickening agent used to improve texture and stability in food products. It is generally recognized as safe and does not contribute to nutritional value. It should be consumed in moderation to avoid potential digestive issues.

Natural flavors are a catch-all term for flavoring agents that may include various additives. They are often highly processed and lack transparency regarding their composition. This can be concerning for individuals seeking clean and transparent ingredient lists.