CHIA FRUIT SPREAD

World of Chia
75 Good
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Summary

This chia fruit spread contains beneficial ingredients like raspberries, chia seeds, and lime juice, which are nutrient-dense and minimally processed. However, the presence of refined cane sugar, which is high in calories and lacks essential nutrients, impacts its healthiness. The product is moderately processed, which limits its score despite the clean ingredient list.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Space Enterprises, LLC
Category Spreads

Key ingredients 4

Raspberries
Very Good

Raspberries are a nutrient-dense fruit rich in vitamins, minerals, and antioxidants. They are minimally processed and retain most of their natural nutrients. Their high fiber content supports digestive health and provides a natural sweetness.

Benefits

Rich in antioxidants and vitamin C, which support immune function and reduce oxidative stress. High fiber content aids in digestion and promotes satiety.

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Cane sugar
Bad

Cane sugar is a refined sugar that contributes to increased calorie intake without providing essential nutrients. It is processed to remove impurities, resulting in a high glycemic index. Excessive consumption can lead to health issues such as obesity and diabetes.

Risks

High consumption of refined sugars can lead to weight gain, insulin resistance, and increased risk of chronic diseases.

Benefits

Provides quick energy but lacks significant nutritional benefits.

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Chia seeds
Very Good

Chia seeds are a highly nutritious seed rich in omega-3 fatty acids, fiber, and protein. They are minimally processed and retain their natural nutrient profile. Their ability to absorb liquid makes them useful for thickening and adding texture to foods.

Benefits

Rich in omega-3 fatty acids that support heart health and reduce inflammation. High fiber content aids in digestion and promotes a feeling of fullness.

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Lime juice
Good

Lime juice is a natural source of vitamin C and antioxidants. It is typically extracted from fresh limes and retains its nutritional properties. Its acidity can enhance flavor and preserve the freshness of foods.

Benefits

Provides vitamin C, which supports immune function and skin health. Its acidity can aid in digestion and enhance the absorption of certain nutrients.

Processing

Group 3 · Processed

Processed Foods

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