Southern Style Nuts Gourmet Deluxe Hunter Mix (36 Ounce)

Common questions

Is Southern Style Nuts Gourmet Deluxe Hunter Mix (36 Ounce) healthy?

Southern Style Nuts Gourmet Deluxe Hunter Mix (36 Ounce) scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of beneficial ingredients like red quinoa, chia seeds, and brown flax seeds, which are minimally processed and provide essential nutrients.

How processed is Southern Style Nuts Gourmet Deluxe Hunter Mix (36 Ounce)?

Southern Style Nuts Gourmet Deluxe Hunter Mix (36 Ounce) is NOVA Group 3: Processed Foods.

Which ingredients drive Southern Style Nuts Gourmet Deluxe Hunter Mix (36 Ounce)'s score?

In Scout's ingredient-by-ingredient analysis, Brown rice flour, Red quinoa, Chia seeds count in its favor; Sunflower oil, Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Southern Style Nuts Gourmet Deluxe Hunter Mix (36 Ounce)

Southern Style Nuts
Bioengineered
60 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 2
Owned by John B. Sanfilippo & Son, Inc.
Category Nuts
Summary

This product contains a mix of beneficial ingredients like red quinoa, chia seeds, and brown flax seeds, which are minimally processed and provide essential nutrients. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, and added sugar detracts from its overall healthiness. The processing level further limits its score, as it is a processed food with some refined ingredients.

Key ingredients 11

Chia seeds
Very Good

Chia seeds are nutrient-dense, providing omega-3 fatty acids, fiber, and protein. They are minimally processed and offer numerous health benefits. Compared to other seeds, they are particularly high in omega-3s.

Benefits

Rich in omega-3 fatty acids and fiber, supporting heart health and digestion.

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Brown flax seeds
Very Good

Brown flax seeds are a rich source of omega-3 fatty acids, fiber, and lignans. They are minimally processed and support heart health. Compared to other seeds, they offer unique phytonutrients like lignans.

Benefits

High in omega-3 fatty acids and fiber, promoting cardiovascular health and digestive regularity.

Brown rice flour
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Provides carbohydrates and some fiber, suitable for gluten-free diets.

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Red quinoa
Good

Red quinoa is a whole grain rich in protein, fiber, and essential amino acids. It is minimally processed and retains its nutrient profile. Compared to other grains, it offers a complete protein source.

Benefits

Rich in protein and fiber, providing essential amino acids and supporting digestive health.

Beet powder
Good

Beet powder is derived from dehydrated beets, retaining their nutrients and antioxidants. It is minimally processed and can support cardiovascular health. Compared to fresh beets, it offers convenience with similar benefits.

Benefits

Rich in antioxidants and nitrates, supporting blood flow and cardiovascular health.

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Spices
Good

Spices add flavor and may offer various health benefits due to their antioxidant properties. They are minimally processed and can enhance the nutritional profile of foods. Compared to artificial flavorings, they provide natural benefits.

Benefits

Contain antioxidants that may support overall health and enhance flavor.

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White quinoa
Good

White quinoa is a whole grain that provides complete protein, fiber, and essential nutrients. It is minimally processed and supports a balanced diet. Compared to other grains, it offers a unique amino acid profile.

Benefits

Provides complete protein and fiber, supporting muscle health and digestion.

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Yellow corn flour
Neutral

Yellow corn flour is a common ingredient used for its texture and mild flavor. It is a processed grain product that provides carbohydrates. While it is not particularly nutrient-dense, it is generally considered safe for consumption.

Benefits

Provides carbohydrates which are a source of energy.

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Salt
Neutral

Salt is used to enhance flavor but does not provide nutritional benefits. It is a refined product without trace minerals. Excessive intake can lead to health issues like hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

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Sugar
Bad

Refined sugar is added for sweetness but offers no nutritional benefits. It can contribute to weight gain and metabolic issues when consumed in large amounts. Unlike natural sweeteners, it lacks vitamins and minerals.

Risks

Excessive consumption can lead to weight gain and increased risk of metabolic diseases.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often extracted using high heat and chemicals, which can degrade its nutritional quality. Compared to healthier oils like olive oil, it lacks beneficial monounsaturated fats.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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