PEAS & CARROTS
Summary
This product consists of organic green peas and organic carrots, both of which are minimally processed and rich in nutrients. The organic certification ensures that these vegetables are free from synthetic pesticides and fertilizers, enhancing their health benefits. The product's simple ingredient list and minimal processing contribute to its high rating.
At a glance
Key ingredients 2
Organic green peasVery Good
Organic green peas are a nutrient-dense legume rich in protein and fiber. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their health benefits. They provide essential vitamins and minerals, supporting overall health.
Benefits
Rich in protein and fiber, which support digestive health and provide sustained energy. Contains vitamins A, C, and K, as well as minerals like iron and magnesium.
Organic carrotsVery Good
Organic carrots are a root vegetable high in beta-carotene, which the body converts to vitamin A. The organic certification ensures they are grown without harmful chemicals, preserving their nutritional integrity. They are known for supporting eye health and providing antioxidants.
Benefits
High in beta-carotene, which supports vision and immune function. Provides antioxidants that may reduce the risk of chronic diseases.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store