Organic chicken broth

Common questions

Is Organic chicken broth healthy?

Organic chicken broth scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic chicken broth contains high-quality ingredients like organic chicken stock and sea salt, which are beneficial for their nutritional content and minimal processing.

How processed is Organic chicken broth?

Organic chicken broth is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Organic chicken broth's score?

In Scout's ingredient-by-ingredient analysis, Organic chicken stock, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic chicken broth

365 Everyday Value
65 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Whole Foods Market
Category Canned Foods
Summary

This organic chicken broth contains high-quality ingredients like organic chicken stock and sea salt, which are beneficial for their nutritional content and minimal processing. However, the product is classified as ultra-processed due to the inclusion of concentrated flavors and juice concentrates, which limits its score despite the absence of harmful additives. The processing level impacts the overall rating, capping its potential score.

Key ingredients 6

Organic chicken stock
Good

Organic chicken stock is a high-quality source of protein and nutrients. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It provides essential amino acids and minerals that support overall health.

Benefits

Rich in amino acids and minerals that support joint health and digestion. The organic certification ensures a cleaner, more sustainable product.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining beneficial minerals. It enhances flavor while providing essential electrolytes.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and trace minerals that support hydration and nerve function.

See more about Sea salt →
Filtered water
Neutral

Filtered water is used as a base in many food products to ensure purity and safety. It undergoes filtration to remove impurities and contaminants. It serves as a neutral medium without adding nutritional value.

Benefits

Provides a clean and safe medium for other ingredients without altering their nutritional properties.

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Organic chicken flavor
Neutral

Organic chicken flavor is used to enhance the taste of the broth. Being organic, it avoids synthetic additives and preservatives. It contributes to the overall flavor profile without significant nutritional impact.

Benefits

Enhances the taste of the broth while maintaining an organic profile.

Organic celeriac juice concentrate
Neutral

Organic celeriac juice concentrate is used for flavor and nutritional enhancement. It is derived from organic celeriac, ensuring no synthetic pesticides are used. It adds a subtle flavor and some nutrients to the broth.

Benefits

Adds flavor and minor nutritional benefits from the organic celeriac.

Organic carrot juice concentrate
Neutral

Organic carrot juice concentrate provides natural sweetness and color. It is made from organic carrots, ensuring a pesticide-free product. It contributes vitamins and antioxidants to the broth.

Benefits

Contributes vitamins such as beta-carotene and antioxidants, enhancing the nutritional profile of the broth.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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