At a glance
Summary
This uncured Black Forest ham is a processed food with a relatively clean ingredient list, featuring pork as a high-quality protein source and natural flavor enhancers like sea salt, fruit, and spice extracts. The presence of potato starch and sodium bicarbonate indicates some level of processing, but the absence of artificial additives and seed oils is a positive aspect. The product's processing level limits its score, but its clean label and beneficial ingredients contribute to a favorable rating within its category.
Key ingredients 9
PorkGood
Quality source of complete protein and essential amino acids, supporting muscle maintenance and overall nutrition.
See more about Pork →Sea SaltGood
Unrefined mineral salt used for flavor enhancement and preservation, providing essential sodium and trace minerals.
See more about Sea Salt →HoneyGood
Traditional whole-food sweetener with trace enzymes and antioxidants.
See more about Honey →SpicesGood
Whole-food seasonings, antioxidant-bearing.
See more about Spices →WaterNeutral
Used as a standard processing aid to maintain moisture and texture in the meat.
See more about Water →Potato StarchNeutral
A natural plant-based starch used as a binder and thickener in processed meats.
See more about Potato Starch →Fruit And Spice ExtractsNeutral
Natural flavorings and traditional alternatives used for curing and enhancing taste without synthetic additives.
Sodium BicarbonateNeutral
Commonly known as baking soda, used to regulate acidity and improve texture.
See more about Sodium Bicarbonate →Natural SmokeNeutral
Traditional flavoring method used to impart a classic smoked taste to the ham.
Processing
Processed Foods
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