Member's Mark Shredded Parmesan Cheese, 24 oz.

Common questions

Is Member's Mark Shredded Parmesan Cheese, 24 oz. healthy?

Member's Mark Shredded Parmesan Cheese, 24 oz. scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This shredded Parmesan cheese is minimally processed and made from high-quality ingredients, offering a rich source of protein and calcium.

How processed is Member's Mark Shredded Parmesan Cheese, 24 oz.?

Member's Mark Shredded Parmesan Cheese, 24 oz. is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Member's Mark Shredded Parmesan Cheese, 24 oz.'s score?

In Scout's ingredient-by-ingredient analysis, Parmesan cheese, milk, cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Member's Mark Shredded Parmesan Cheese, 24 oz.

Member's Mark
85 Excellent

Analysis updated August 2026 · How Scout scores

$33.99 · 24 oz · pack of 2 · $17.00 / count
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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Walmart
Category Cheese
Summary

This shredded Parmesan cheese is minimally processed and made from high-quality ingredients, offering a rich source of protein and calcium. The product contains no additives or harmful substances, which contributes to its high rating. Its clean label and traditional aging process further enhance its nutritional profile and quality.

Key ingredients 5

Parmesan cheese
Very Good

Parmesan cheese is a natural, aged dairy product rich in flavor and protein, making it a high-quality ingredient.

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milk
Good

Milk provides essential nutrients and is the base for cheese production, contributing to the product's nutritional value.

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cultures
Good

Cultures are beneficial bacteria that help ferment the cheese naturally, supporting digestion and flavor development.

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rennet
Good

Rennet is a natural enzyme used in cheese-making to curdle milk, ensuring proper texture and consistency.

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salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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