Member's Mark Mandarin Oranges (4 oz, 24 ct.)

Common questions

Is Member's Mark Mandarin Oranges (4 oz, 24 ct.) healthy?

Member's Mark Mandarin Oranges (4 oz, 24 ct.) scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains mandarin oranges, which are a nutritious whole food, along with natural sweeteners like white grape juice concentrate.

How processed is Member's Mark Mandarin Oranges (4 oz, 24 ct.)?

Member's Mark Mandarin Oranges (4 oz, 24 ct.) is NOVA Group 3: Processed Foods.

Which ingredients drive Member's Mark Mandarin Oranges (4 oz, 24 ct.)'s score?

In Scout's ingredient-by-ingredient analysis, Mandarin Oranges, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Member's Mark Mandarin Oranges (4 oz, 24 ct.)

Marketside
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Walmart
Category Fruits
Summary

This product contains mandarin oranges, which are a nutritious whole food, along with natural sweeteners like white grape juice concentrate. While the ingredients are generally clean and free from harmful additives, the product is processed, which limits its score. The use of concentrates and added acids contributes to its processing level, but the absence of artificial additives and seed oils is a positive aspect.

Key ingredients 6

Mandarin Oranges
Good

Whole fruit providing essential vitamins, fiber, and beneficial plant compounds that support overall health.

Ascorbic Acid
Good

Vitamin C — beneficial even when serving as a preservative.

See more about Ascorbic Acid →
Water
Neutral

Essential liquid used as a basic medium for packaging the fruit.

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White Grape Juice Concentrate
Neutral

Natural fruit juice concentrate used to provide sweetness and flavor to the liquid packing.

Lemon Juice Concentrate
Neutral

Natural fruit juice used for flavor enhancement and acidity balance.

See more about Lemon Juice Concentrate →
Citric Acid
Neutral

Common organic acid used to maintain tartness and preserve product freshness.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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