Create Wellness Creatine Monohydrate Sports Nutrition Supplement Gummies - Blue Raspberry - 8oz/45ct

Common questions

Is Create Wellness Creatine Monohydrate Sports Nutrition Supplement Gummies - Blue Raspberry - 8oz/45ct healthy?

Create Wellness Creatine Monohydrate Sports Nutrition Supplement Gummies - Blue Raspberry - 8oz/45ct scores 61/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This creatine supplement contains a moderate level of processing with added sugars and natural flavors, which are common in flavored gummies.

How processed is Create Wellness Creatine Monohydrate Sports Nutrition Supplement Gummies - Blue Raspberry - 8oz/45ct?

Create Wellness Creatine Monohydrate Sports Nutrition Supplement Gummies - Blue Raspberry - 8oz/45ct is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Create Wellness Creatine Monohydrate Sports Nutrition Supplement Gummies - Blue Raspberry - 8oz/45ct's score?

In Scout's ingredient-by-ingredient analysis, Reverse Osmosis Water counts in its favor; Tapioca Syrup, Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Create Wellness Creatine Monohydrate Sports Nutrition Supplement Gummies - Blue Raspberry - 8oz/45ct

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61 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 2
Owned by Unilever Ventures
Category Creatine
Summary

This creatine supplement contains a moderate level of processing with added sugars and natural flavors, which are common in flavored gummies. While the use of natural raspberry flavor and natural blue color is less concerning than artificial additives, the presence of sugar contributes to a higher caloric intake without nutritional benefits. The formulation lacks harmful artificial sweeteners or dyes, which helps maintain a reasonable score.

Key ingredients 8

Reverse Osmosis Water
Very Good

Reverse-osmosis purified — the filtration tier that removes fluoride, PFAS, nitrates and heavy metals rather than just chlorine taste.

Benefits

Provides a clean and pure source of water for the product.

See more about Reverse Osmosis Water →
Allulose
Neutral

Allulose is a low-calorie sweetener that is similar in taste to sugar but with fewer calories. It is not metabolized by the body in the same way as sugar, which may make it a preferable option for those managing blood sugar levels. However, it is still a processed ingredient.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

May be beneficial for those looking to reduce calorie intake while maintaining sweetness in foods.

See more about Allulose →
Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, commonly used to thicken and stabilize foods. It is a source of dietary fiber, although in small amounts in processed foods. It is generally considered safe and non-allergenic.

Benefits

May contribute to dietary fiber intake, although in minimal amounts.

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Natural Raspberry Flavor
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Potential for allergic reactions or sensitivities in some individuals.

See more about Natural Raspberry Flavor →
Natural Blue Color
Neutral

Natural blue color is derived from natural sources such as fruits or vegetables. It is used to provide visual appeal to foods without synthetic dyes. While it is a more natural option, it does not contribute to nutritional value.

Benefits

Provides color without the use of synthetic dyes.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add acidity and preserve freshness in foods. While generally recognized as safe, it does not provide nutritional benefits.

Risks

Excessive consumption may cause tooth enamel erosion.

Benefits

Helps preserve freshness and enhance flavor in food products.

See more about Citric Acid →
Tapioca Syrup
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption may contribute to increased blood sugar levels.

See more about Tapioca Syrup →
Sugar
Bad

Sugar is a common sweetener that can contribute to high caloric intake without providing essential nutrients. It is associated with various health issues such as obesity and dental cavities. In processed foods, it often contributes to excessive calorie consumption.

Risks

High sugar intake is linked to increased risk of obesity, type 2 diabetes, and heart disease.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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