Shaved Carne Picada
Summary
This product consists of high-quality, minimally processed ingredients such as USDA Choice Black Angus Beef, avocado, and peppers, which provide essential nutrients and healthy fats. The inclusion of fresh produce like oranges and onions enhances its nutritional profile with vitamins and antioxidants. The processing level is minimal, and the ingredient list is free from harmful additives, making it a wholesome choice.
At a glance
Key ingredients 14
USDA Choice Black Angus BeefVery Good
High-quality beef known for its marbling and tenderness. Provides a rich source of complete protein and essential nutrients like iron and zinc. Grass-fed or pasture-raised options offer additional omega-3 fatty acids.
Benefits
Rich in protein and essential nutrients, supporting muscle growth and maintenance. Contains iron and zinc, which are crucial for immune function and energy metabolism.
OrangeGood
A citrus fruit high in vitamin C and antioxidants. Supports immune function and skin health. The natural sugars provide a quick energy source.
Benefits
High in vitamin C, which boosts immune health and acts as an antioxidant. Provides dietary fiber and natural sugars for energy.
OnionGood
A flavorful vegetable that contains antioxidants and sulfur compounds. May support heart health and reduce inflammation. Adds depth of flavor to dishes.
Benefits
Contains antioxidants and sulfur compounds that may support heart health and reduce inflammation.
AvocadoVery Good
Rich in healthy monounsaturated fats and fiber. Supports heart health and provides essential nutrients like potassium and vitamin E. Known for its creamy texture and versatility in dishes.
Benefits
Rich in monounsaturated fats and fiber, supporting heart health and digestion. Provides potassium and vitamin E, which are essential for various bodily functions.
PeppersGood
Colorful vegetables high in vitamins A and C. Provide antioxidants that support immune health and reduce inflammation. Add vibrant color and flavor to meals.
Benefits
High in vitamins A and C, providing antioxidants that support immune health and reduce inflammation.
Mexican CheeseGood
A dairy product that provides calcium and protein. Enhances flavor and texture in dishes. Choose varieties with minimal additives for better health benefits.
Risks
Potential lactose intolerance concerns for some individuals.
Benefits
Provides calcium and protein, supporting bone health and muscle maintenance.
JalapeñosGood
Spicy peppers that contain capsaicin, which may boost metabolism and reduce inflammation. Add heat and flavor to dishes. Rich in vitamin C and antioxidants.
Risks
May cause digestive discomfort in sensitive individuals.
Benefits
Contain capsaicin, which may boost metabolism and reduce inflammation. Rich in vitamin C and antioxidants.
Street Taco TortillaNeutral
A staple in Mexican cuisine, typically made from corn or flour. Provides carbohydrates for energy. Quality varies based on ingredients and processing methods.
Benefits
Provides carbohydrates for energy. Versatile base for various fillings.
Frozen Elotes CornGood
A traditional Mexican street food made from corn, often seasoned with spices. Provides fiber and essential nutrients like B vitamins. Freezing preserves nutritional value.
Benefits
Provides fiber and essential nutrients like B vitamins. Freezing preserves nutritional value.
Carne Asada SeasoningNeutral
A blend of spices used to flavor meat. Enhances taste and aroma. Quality depends on the specific spices and additives used.
Risks
Potential for high sodium content depending on the blend.
Benefits
Enhances taste and aroma, making dishes more flavorful.
LimeGood
A citrus fruit high in vitamin C and antioxidants. Adds a refreshing flavor and aids in digestion. Often used to enhance the taste of dishes.
Benefits
High in vitamin C and antioxidants, supporting immune health and digestion.
Poblano PeppersGood
Mild chili peppers that provide vitamins A and C. Add flavor and mild heat to dishes. Contain antioxidants that support health.
Benefits
Provide vitamins A and C, and contain antioxidants that support health.
GarlicGood
A flavorful bulb known for its health benefits, including immune support and cardiovascular health. Contains allicin, which has antimicrobial properties. Enhances the flavor of dishes.
Benefits
Supports immune and cardiovascular health. Contains allicin, which has antimicrobial properties.
CuminGood
A spice that adds earthy flavor and aroma to dishes. Contains antioxidants and may aid digestion. Commonly used in various cuisines for its distinctive taste.
Benefits
Contains antioxidants and may aid digestion. Adds earthy flavor and aroma to dishes.
Processing
Unprocessed or Minimally Processed Foods
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