Meditteranean Herb Atlantic Salmon

Common questions

Is Meditteranean Herb Atlantic Salmon healthy?

Meditteranean Herb Atlantic Salmon scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality Atlantic salmon, which is a good source of protein and omega-3 fatty acids, along with a dehydrated vegetable blend that adds vitamins and minerals.

How processed is Meditteranean Herb Atlantic Salmon?

Meditteranean Herb Atlantic Salmon is NOVA Group 3: Processed Foods.

Which ingredients drive Meditteranean Herb Atlantic Salmon's score?

In Scout's ingredient-by-ingredient analysis, Atlantic salmon, Dehydrated vegetable blend, Sea salt count in its favor; Demerara sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Meditteranean Herb Atlantic Salmon

Aldi
80 Good

Analysis updated August 2026 · How Scout scores

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Near you

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Aldi
Category Meat and Seafood
Summary

This product features high-quality Atlantic salmon, which is a good source of protein and omega-3 fatty acids, along with a dehydrated vegetable blend that adds vitamins and minerals. The use of sea salt and spices enhances flavor without significant health risks. However, the presence of demerara sugar, an added sugar, and the product's processing level limit its score, despite the overall clean ingredient list.

Key ingredients 6

Atlantic salmon
Good

Atlantic salmon is a high-quality source of protein and omega-3 fatty acids. It is beneficial for heart health and supports brain function. The color added through feed is a common practice to enhance appearance.

Risks

Potential risk of contaminants such as PCBs and dioxins if not sourced sustainably.

Benefits

Rich in omega-3 fatty acids which are essential for cardiovascular health and reducing inflammation.

See more about Atlantic salmon →
Dehydrated vegetable blend
Good

The dehydrated vegetable blend provides a variety of vitamins and minerals. It includes garlic, red bell peppers, green bell peppers, onion, and green onion, which are known for their antioxidant properties. Dehydration preserves nutrients while extending shelf life.

Benefits

Provides antioxidants and vitamins that support immune function and overall health.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains beneficial minerals. Used in moderation, it can enhance flavor without significant health risks.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Contains trace minerals that are beneficial for maintaining electrolyte balance.

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Spices
Good

Spices add flavor and have potential health benefits due to their antioxidant properties. They can enhance the taste profile without adding calories. The specific spices used are not listed, but generally, they contribute positively to health.

Benefits

May provide antioxidants and anti-inflammatory benefits depending on the specific spices used.

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Dehydrated lemon peel
Neutral

Dehydrated lemon peel adds a citrus flavor and contains some vitamin C. The dehydration process preserves the peel for longer use. It is primarily used for flavor rather than nutritional benefits.

Benefits

Provides a natural citrus flavor and some vitamin C content.

Demerara sugar
Bad

Demerara sugar is a less refined sugar with a caramel flavor. It is still a source of added sugars, which can contribute to health issues if consumed in excess. While less processed, it does not offer significant nutritional benefits over other sugars.

Risks

Excessive consumption of added sugars can lead to weight gain and increased risk of chronic diseases.

Benefits

Provides a natural sweetening option with a distinct flavor profile.

Processing

Group 3 · Processed

Processed Foods

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