Danone FruchtZwerge Erdbeere/Banane/Pfirsich-Birne 8x50g
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This yogurt product contains beneficial ingredients like fresh cheese, cream, and real fruits, which contribute to its nutritional value. However, it is heavily processed and includes added sugar and natural flavors, which detract from its healthiness. The processing level and presence of refined sugar limit its overall score, despite the presence of some wholesome ingredients.
Key ingredients 11
Fresh cheeseGood
Fresh cheese is a source of high-quality protein and calcium. It is minimally processed and retains beneficial nutrients from milk. It supports bone health and muscle maintenance.
Risks
Contains lactose, which may cause digestive issues for lactose-intolerant individuals.
Benefits
Provides essential nutrients like calcium and protein, beneficial for bone and muscle health.
CreamGood
Cream adds richness and healthy fats to the product. It is a source of fat-soluble vitamins and provides a creamy texture. The fat content supports satiety and flavor.
Risks
High in saturated fat, which should be consumed in moderation to avoid cardiovascular risks.
Benefits
Contains fat-soluble vitamins and enhances the product's texture and flavor.
StrawberriesGood
Strawberries are a natural source of vitamins, fiber, and antioxidants. They contribute natural sweetness and flavor. The fruit content supports overall health with beneficial nutrients.
Benefits
Rich in vitamin C and antioxidants, supporting immune function and reducing oxidative stress.
BananaGood
Bananas provide natural sweetness and are a source of potassium and fiber. They enhance the nutritional profile with essential nutrients. The fruit content supports digestive health and energy levels.
Benefits
High in potassium, supporting heart health and muscle function.
Vitamin DGood
Vitamin D is essential for calcium absorption and bone health. It is added to enhance the nutritional profile of the product. Supports immune function and overall health.
Benefits
Supports bone health and immune function by enhancing calcium absorption.
PeachNeutral
Peaches add flavor and a small amount of vitamins and fiber. They are a natural ingredient but present in low quantities. The contribution to overall nutrition is minimal.
Benefits
Provides some vitamins and fiber, though in limited amounts.
PearNeutral
Pears contribute natural sweetness and a small amount of fiber. They are included in small quantities, limiting their nutritional impact. The overall contribution to health is modest.
Benefits
Contains fiber and vitamins, though in small amounts.
Coloring concentrates (black carrot, pumpkin)Neutral
Coloring concentrates are used for natural color enhancement. They are derived from vegetables and are preferable to artificial dyes. Their impact on health is minimal.
Benefits
Provides natural color without artificial additives.
Calcium citrateNeutral
Calcium citrate is used as a calcium supplement and acidity regulator. It enhances calcium content but is not a natural food source. Its role is primarily functional in the product.
Risks
Excessive intake can lead to hypercalcemia, though unlikely in typical consumption.
Benefits
Increases calcium content, supporting bone health.
SugarBad
Refined sugar is added for sweetness but contributes empty calories. Excessive consumption can lead to weight gain and metabolic issues. It lacks nutritional benefits and can affect dental health.
Risks
High sugar intake is linked to obesity, type 2 diabetes, and dental cavities.
Natural flavorBad
Natural flavor is a vague term that can include various additives. It lacks transparency and may include processed ingredients. The health impact is uncertain due to its ambiguous nature.
Risks
Potential for hidden additives and allergens, though specifics are not disclosed.
Processing
Ultra-Processed Foods
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