Milch Mandel ohne Zucker

Water is a neutral ingredient that serves as the primary base for many beverages. It is essential for hydration but does not provide additional nutritional benefits. In this product, it acts as a solvent for other ingredients.

Almonds are a good source of healthy fats, protein, and fiber, contributing to heart health and satiety. They are minimally processed in this product, retaining most of their nutritional benefits. The low percentage used may limit their overall impact.

Salt is used to enhance flavor but should be consumed in moderation due to potential health risks. In this product, it is present in small amounts, minimizing health concerns. It does not contribute significant nutritional value.

Locust bean gum is a natural thickener and stabilizer derived from carob seeds. It is used to improve texture and stability in food products. It is generally considered safe and has minimal impact on health.

Gellan is a gelling agent used to stabilize and thicken food products. It is produced through fermentation and is considered safe for consumption. It does not provide nutritional benefits but enhances product texture.

Lecithins are emulsifiers that help blend ingredients that typically do not mix well, such as oil and water. They are often derived from soy or sunflower and can be highly processed. While generally safe, they may cause digestive issues in sensitive individuals.