Northern Catch Sardines In Soybean Oil

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Common questions

Is Northern Catch Sardines In Soybean Oil healthy?

Northern Catch Sardines In Soybean Oil scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains sardines, which are a high-quality source of protein and omega-3 fatty acids, beneficial for heart and brain health.

How processed is Northern Catch Sardines In Soybean Oil?

Northern Catch Sardines In Soybean Oil is NOVA Group 3: Processed Foods.

Which ingredients drive Northern Catch Sardines In Soybean Oil's score?

In Scout's ingredient-by-ingredient analysis, Sardines counts in its favor; soybean oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Northern Catch Sardines In Soybean Oil

Northern Catch
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Aldi
Category Canned Foods
Summary

This product contains sardines, which are a high-quality source of protein and omega-3 fatty acids, beneficial for heart and brain health. However, the use of soybean oil, a seed oil high in omega-6 fatty acids, detracts from its nutritional profile due to potential inflammatory effects and high processing level. The presence of natural smoke flavoring also indicates additional processing, which further impacts the overall healthiness of the product.

Key ingredients 4

Sardines
Good

Sardines are a rich source of high-quality protein and omega-3 fatty acids, which support overall health and well-being.

See more about Sardines →
salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about salt →
natural smoke flavoring
Neutral

Natural smoke flavoring adds a smoky taste to the product without significant health implications, though its exact composition is not specified.

soybean oil
Very Bad

Soybean oil is highly processed and contains unhealthy trans fats and omega-6 fatty acids, which can contribute to inflammation if consumed excessively.

See more about soybean oil →

Processing

Group 3 · Processed

Processed Foods

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