Polar SMOKED SARDINES IN OIL

Common questions

Is Polar SMOKED SARDINES IN OIL healthy?

Polar SMOKED SARDINES IN OIL scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains smoked sardines, which are a good source of protein and omega-3 fatty acids, beneficial for heart and brain health.

How processed is Polar SMOKED SARDINES IN OIL?

Polar SMOKED SARDINES IN OIL is NOVA Group 3: Processed Foods.

Which ingredients drive Polar SMOKED SARDINES IN OIL's score?

In Scout's ingredient-by-ingredient analysis, Smoked sardines counts in its favor; Refined canola oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Polar SMOKED SARDINES IN OIL

Polar
Bioengineered
60 Fair

Analysis updated July 2026 · How Scout scores

$37.79 · 9.5 oz · pack of 6 · $0.66 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Milky Way Int'L Trading Corp
Category Canned Foods
Summary

This product contains smoked sardines, which are a good source of protein and omega-3 fatty acids, beneficial for heart and brain health. However, the use of refined canola oil, a seed oil high in omega-6 fatty acids, detracts from its nutritional quality due to potential inflammatory effects. The processing level limits the score, as it involves refined ingredients and lacks the clean label of minimally processed foods.

Key ingredients 3

Smoked sardines
Good

Smoked sardines are a rich source of high-quality protein and omega-3 fatty acids, which are beneficial for heart and brain health. The smoking process can enhance flavor but may introduce some harmful compounds if not done properly. Overall, sardines provide essential nutrients like vitamin D and calcium.

Risks

The smoking process can introduce polycyclic aromatic hydrocarbons (PAHs), which are potential carcinogens if consumed in large amounts.

Benefits

Rich in omega-3 fatty acids, which support cardiovascular health and reduce inflammation. Also provides essential nutrients such as vitamin D and calcium.

Salt
Neutral

Salt is used as a preservative and flavor enhancer in many foods. It is a necessary nutrient but should be consumed in moderation to avoid health issues like hypertension. The type of salt used here is not specified, so it is assumed to be regular table salt.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium needed for various bodily functions, including nerve transmission and muscle contraction.

See more about Salt →
Refined canola oil
Very Bad

Refined canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. The refining process often involves high heat and chemicals, which can degrade nutritional quality. Compared to healthier oils like olive oil, canola oil is less beneficial.

Risks

High omega-6 content may promote inflammation and imbalance omega-3 to omega-6 ratio in the diet.

Processing

Group 3 · Processed

Processed Foods

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