French Butter With Sea Salt Crystals

Common questions

Is French Butter With Sea Salt Crystals healthy?

French Butter With Sea Salt Crystals scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a high-quality butter with minimal processing, consisting primarily of butter and sea salt.

How processed is French Butter With Sea Salt Crystals?

French Butter With Sea Salt Crystals is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive French Butter With Sea Salt Crystals' score?

In Scout's ingredient-by-ingredient analysis, Sea Salt counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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French Butter With Sea Salt Crystals

Waitrose and Partners
90 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by John Lewis Partnership
Category Butter
Summary

This product is a high-quality butter with minimal processing, consisting primarily of butter and sea salt. The use of sea salt adds trace minerals, enhancing its nutritional profile. The simple ingredient list and lack of harmful additives contribute to its high rating.

Key ingredients 3

Sea Salt
Good

Sea salt is a minimally processed salt that retains trace minerals. It is often considered a healthier alternative to refined table salt. The presence of trace minerals can provide additional health benefits.

Benefits

Provides trace minerals that can support overall health and enhance flavor.

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Butter
Neutral

Butter is a traditional dairy product high in saturated fats. It is minimally processed and provides a rich source of fat-soluble vitamins like A and D. However, excessive consumption can contribute to increased cholesterol levels.

Risks

High in saturated fats, which may contribute to heart disease if consumed in excess.

Benefits

Contains fat-soluble vitamins and provides a rich flavor to foods.

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Salt
Neutral

Salt is a common seasoning used to enhance flavor. It is a simple, unprocessed ingredient but lacks the trace minerals found in unrefined salts. Excessive intake can lead to high blood pressure.

Risks

Excessive consumption can lead to hypertension and cardiovascular issues.

Benefits

Enhances flavor and is essential for maintaining fluid balance in the body.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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