Cathedral City Half Fat Mature Cheddar
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This half-fat mature cheddar cheese is a processed food with a simple ingredient list, primarily consisting of cheddar cheese and potato starch. The cheese provides high-quality protein and calcium, beneficial for bone health, while the reduced fat content offers a lower-calorie option. However, the presence of potato starch and its processing level limit its score compared to more minimally processed cheeses.
Key ingredients 2
Half Fat Cheddar CheeseNeutral
This ingredient is a traditional cheese that provides protein and calcium, but its processing and fat content are typical of dairy products without added health benefits or risks.
Potato StarchNeutral
Potato starch is a common thickening agent with minimal nutritional impact, used to improve texture without adding significant health benefits or concerns.
See more about Potato Starch →Processing
Processed Foods
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