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Mature Red Cheddar

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Common questions

Is Mature Red Cheddar healthy?

Mature Red Cheddar scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This mature red cheddar is primarily composed of cheese made from pasteurized cow's milk, which is a good source of protein and calcium with minimal processing.

How processed is Mature Red Cheddar?

Mature Red Cheddar is NOVA Group 3: Processed Foods.

Which ingredients drive Mature Red Cheddar's score?

In Scout's ingredient-by-ingredient analysis, Cheese, Pasteurized Cows' Milk count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mature Red Cheddar

Charleville
70 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Kerry Group
Category Cheese
Summary

This mature red cheddar is primarily composed of cheese made from pasteurized cow's milk, which is a good source of protein and calcium with minimal processing. However, it includes annatto norbixin as a colorant, which, while natural, is used to alter appearance and may cause allergic reactions in some individuals. The product's processing level limits its score, despite its otherwise clean ingredient list.

Key ingredients 3

Cheese
Good

Cheese is a good source of protein and calcium, contributing to bone health and muscle function.

See more about Cheese →
Pasteurized Cows' Milk
Good

Pasteurized milk provides essential nutrients like calcium and vitamin D, supporting overall health.

See more about Pasteurized Cows' Milk →
Color Annatto Norbixin
Neutral

Annatto Norbixin is a natural coloring agent used to give the cheese its distinctive color without added health risks.

Processing

Group 3 · Processed

Processed Foods

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