St Dalfour - Raspberry Fruit Spread | 284g

Common questions

Is St Dalfour - Raspberry Fruit Spread | 284g healthy?

St Dalfour - Raspberry Fruit Spread | 284g scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This raspberry fruit spread contains a high percentage of raspberries and uses fruit juice concentrate as a sweetener, which is a more natural alternative to refined sugars.

How processed is St Dalfour - Raspberry Fruit Spread | 284g?

St Dalfour - Raspberry Fruit Spread | 284g is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive St Dalfour - Raspberry Fruit Spread | 284g's score?

In Scout's ingredient-by-ingredient analysis, Raspberries counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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St Dalfour - Raspberry Fruit Spread | 284g

St. Dalfour
70 Good

Analysis updated June 2026 · How Scout scores

$16.30 · $1.63 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Condiments
Summary

This raspberry fruit spread contains a high percentage of raspberries and uses fruit juice concentrate as a sweetener, which is a more natural alternative to refined sugars. However, the product is classified as ultra-processed due to the use of concentrated fruit juice and pectin, which limits its score. Despite the processing level, the absence of artificial additives and the use of natural ingredients contribute positively to its rating.

Key ingredients 3

Raspberries
Good

Raspberries are a natural source of vitamins, minerals, and antioxidants. They are minimally processed in this product, retaining most of their nutritional benefits. The high fiber content supports digestive health.

Benefits

Rich in antioxidants and fiber, which support overall health and may reduce inflammation.

See more about Raspberries →
Concentrated fruit juice
Neutral

Concentrated fruit juice is used as a natural sweetener in place of refined sugars. It undergoes processing to remove water, concentrating sugars and flavors. While it provides a natural sweetness, it lacks the fiber and some nutrients found in whole fruits.

Risks

High sugar content may contribute to increased calorie intake and potential blood sugar spikes.

Benefits

Provides natural sweetness and flavor without the use of refined sugars.

Fruit pectin
Neutral

Fruit pectin is a natural gelling agent derived from fruits, used to thicken and stabilize the spread. It is a common ingredient in jams and jellies, providing texture without adding calories. Pectin is generally considered safe and is minimally processed.

Benefits

Helps in achieving the desired consistency of the spread without adding extra calories.

See more about Fruit pectin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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