Fever Tree Premium Ginger Beer 4x200ml

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Common questions

Is Fever Tree Premium Ginger Beer 4x200ml healthy?

Fever Tree Premium Ginger Beer 4x200ml scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This ginger beer contains cane sugar, which is a source of added sugars that can contribute to health issues when consumed in excess.

How processed is Fever Tree Premium Ginger Beer 4x200ml?

Fever Tree Premium Ginger Beer 4x200ml is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Fever Tree Premium Ginger Beer 4x200ml's score?

In Scout's ingredient-by-ingredient analysis, Ginger, Ascorbic Acid count in its favor; Cane Sugar, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fever Tree Premium Ginger Beer 4x200ml

Fever-tree
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Fevertree Drinks plc
Category Soda
Summary

This ginger beer contains cane sugar, which is a source of added sugars that can contribute to health issues when consumed in excess. The presence of natural flavors, which are often highly processed and lack transparency, also impacts the score. Despite these concerns, the inclusion of ginger and ascorbic acid provides some beneficial properties, but the overall processing level limits the score.

Key ingredients 6

Ginger
Good

Ginger is a natural root known for its anti-inflammatory and antioxidant properties. It is minimally processed and can aid in digestion and reduce nausea. Its inclusion in beverages can enhance flavor and provide health benefits.

Benefits

Contains bioactive compounds that may reduce inflammation and improve digestion.

See more about Ginger →
Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an antioxidant that helps protect cells from damage. It is essential for the growth and repair of tissues in the body. Its inclusion in beverages can help preserve freshness and add nutritional value.

Benefits

Supports immune function and acts as an antioxidant.

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Carbonated Water
Neutral

Carbonated water is simply water infused with carbon dioxide gas under pressure. It is a neutral ingredient with no significant health impacts. It serves as the base for many beverages, providing effervescence.

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Tartaric Acid
Neutral

Tartaric acid is a naturally occurring organic acid used as an acidulant in foods and beverages. It is generally recognized as safe and contributes to the tart flavor profile. It is minimally processed and commonly found in grapes.

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Cane Sugar
Bad

Cane sugar is a source of added sugars, which can contribute to various health issues when consumed in excess. It is highly processed and provides empty calories without essential nutrients. Excessive consumption can lead to weight gain and increased risk of chronic diseases.

Risks

High intake of added sugars can lead to obesity, type 2 diabetes, and heart disease.

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Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be highly processed and lack transparency. They may contain a variety of chemical compounds derived from natural sources. The lack of specificity can be concerning for those with allergies or sensitivities.

Risks

Potential allergen risk due to unspecified compounds.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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