At a glance
Summary
This product is primarily made from black lentil flour, which is a nutritious ingredient high in protein and fiber, contributing positively to its nutritional profile. However, the presence of coconut oil, which is high in saturated fats, and the processed nature of the product limit its overall healthiness. The ingredient list is relatively clean, but the processing level prevents it from achieving a higher score.
Key ingredients 8
Black Lentil FlourGood
Black lentil flour is a nutritious source of plant-based protein and fiber, supporting digestive health and sustained energy.
LentilsGood
Lentils are rich in protein, fiber, and essential nutrients, making them a healthy addition to the product.
Coconut OilGood
Coconut oil adds healthy fats and flavor, supporting energy and satiety when consumed in moderation.
See more about Coconut Oil →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Rice FlourNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Rice Flour →VegetableNeutral
The term 'vegetable' is broad and non-specific, providing minimal information about its nutritional impact.
See more about Vegetable →LegumeNeutral
Legumes are a general category; without specific details, their nutritional contribution cannot be precisely assessed.
Raising AgentNeutral
Raising agents are used to improve texture and volume but do not significantly impact nutritional value.
Processing
Processed Foods
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