Uncured bacon

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Uncured bacon healthy?

Uncured bacon scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This uncured bacon is a processed food with a simple ingredient list, including pork, sea salt, and cane sugar.

How processed is Uncured bacon?

Uncured bacon is NOVA Group 3: Processed Foods.

Which ingredients drive Uncured bacon's score?

In Scout's ingredient-by-ingredient analysis, Sea Salt counts in its favor; Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Uncured bacon

Wellshire
65 Fair

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Land O'Frost
Category Meat and Seafood
Summary

This uncured bacon is a processed food with a simple ingredient list, including pork, sea salt, and cane sugar. While the use of sea salt is a positive aspect, the presence of cane sugar, a refined sugar, contributes to increased calorie intake without essential nutrients. The product's processing level limits its score, despite the absence of artificial additives or seed oils.

Key ingredients 3

Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. Sea salt can enhance flavor without the need for excessive additives.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Contains trace minerals that may support electrolyte balance and overall health.

See more about Sea Salt →
Pork
Neutral

Pork is a source of high-quality animal protein and essential nutrients. It is a common meat choice but can be high in saturated fats. The quality of pork can vary based on farming practices and feed quality.

Risks

High consumption of processed pork products may increase the risk of cardiovascular diseases due to saturated fat content.

Benefits

Provides essential amino acids and nutrients such as B vitamins and minerals like zinc and iron.

See more about Pork →
Cane Sugar
Bad

Cane sugar is a refined sugar that can contribute to increased calorie intake without providing essential nutrients. It is often associated with negative health impacts like obesity and metabolic disorders. Regular consumption of refined sugars can lead to insulin resistance and other health issues.

Risks

High intake of refined sugars is linked to obesity, type 2 diabetes, and dental cavities.

See more about Cane Sugar →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Meat and Seafood