7.58 oz Zesty Zaatar Hummus - Case of 6

Common questions

Is 7.58 oz Zesty Zaatar Hummus - Case of 6 healthy?

7.58 oz Zesty Zaatar Hummus - Case of 6 scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This hummus features high-quality ingredients like chickpeas, tahini, and a variety of herbs, all of which are minimally processed and contribute beneficial nutrients such as fiber, healthy fats, and antioxidants.

How processed is 7.58 oz Zesty Zaatar Hummus - Case of 6?

7.58 oz Zesty Zaatar Hummus - Case of 6 is NOVA Group 3: Processed Foods.

Which ingredients drive 7.58 oz Zesty Zaatar Hummus - Case of 6's score?

In Scout's ingredient-by-ingredient analysis, Chickpeas, Sesame Paste, Green Bell Pepper count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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7.58 oz Zesty Zaatar Hummus - Case of 6

mézete
78 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 10
Harmful ingredients 0
Owned by Kasih Food Production Company
Category Dips
Summary

This hummus features high-quality ingredients like chickpeas, tahini, and a variety of herbs, all of which are minimally processed and contribute beneficial nutrients such as fiber, healthy fats, and antioxidants. The product is processed, but it avoids harmful additives and seed oils, maintaining a clean label with only one additive, citric acid, which is commonly used for preservation. The processing level limits the score, but the overall ingredient quality supports a high rating within its category.

Key ingredients 14

Chickpeas
Good

A wholesome plant-based protein source that provides dietary fiber and essential minerals.

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Sesame Paste
Good

Made from ground sesame seeds, providing healthy fats and beneficial minerals like calcium and iron.

Green Bell Pepper
Good

A fresh vegetable providing vitamins, minerals, and antioxidants.

Lemon
Good

Provides natural citrus flavor and vitamin C.

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Thyme
Good

A flavorful culinary herb containing beneficial plant compounds.

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Coriander
Good

A traditional herb used for distinctive flavor and aroma.

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Cumin
Good

A warming spice that adds depth of flavor and antioxidants.

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Rosemary
Good

A fragrant herb known for its culinary properties and antioxidants.

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Garlic
Good

A flavorful bulb associated with traditional culinary benefits.

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Mint
Good

A refreshing herb providing a bright flavor profile.

Water
Neutral

Used as a basic culinary solvent and to adjust consistency.

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Green Chili
Neutral

Used to add spice and flavor to the product.

Salt
Neutral

Standard culinary salt used for seasoning and flavor enhancement.

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Citric Acid
Neutral

A common organic acid used to adjust acidity and preserve freshness.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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