Grape Soda

Filtered water is a neutral ingredient that serves as the base for the beverage. It is processed to remove impurities and contaminants, ensuring safety and quality. It does not contribute any significant nutritional value or health risks.

The natural sweetener blend includes erythritol and stevia extract, which are low-calorie sweeteners. Erythritol is a sugar alcohol that provides sweetness without calories, while stevia is a plant-derived sweetener. Both are considered safe alternatives to sugar with minimal impact on blood sugar levels.

Lemon juice concentrate adds a natural citrus flavor and provides vitamin C. It is derived from lemons and retains some of the fruit's nutritional benefits. The concentrate form allows for easy storage and use in beverages.

Citric acid is used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is commonly used in food processing. It helps maintain the acidity and freshness of the product.

Grape flavour is used to impart the characteristic taste of grapes to the soda. It is typically derived from natural or artificial sources. The specific source and processing method can affect its health impact.

Grape essence is used to enhance the aroma and flavor profile of the beverage. It is typically derived from natural grape sources. The essence captures the volatile compounds responsible for the grape's aroma.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Butterfly pea tea is known for its vibrant blue color and antioxidant properties. It is derived from the butterfly pea flower and is used for its natural color and health benefits. The tea is rich in anthocyanins, which have potential health-promoting effects.

Guar gum is used as a thickening and stabilizing agent in beverages. It is derived from guar beans and helps improve texture and consistency. It is generally recognized as safe when consumed in typical amounts.

Beet juice concentrate provides natural color and potential health benefits. It is rich in nitrates, which may support cardiovascular health and improve exercise performance. The concentrate form allows for easy incorporation into beverages.

Ascorbic acid, also known as vitamin C, is added for its antioxidant properties and to enhance shelf life. It is essential for collagen synthesis and immune function. As a water-soluble vitamin, it is easily absorbed and utilized by the body.

Bacillus subtilus DE111 is a probiotic strain used to support gut health. It is known for its ability to survive the acidic environment of the stomach and colonize the gut. Probiotics can aid in digestion and support a healthy microbiome.