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Iögo Nanö Drinkable Yogurt, Strawberry-Banana, Lactose-Free, Yogurt Drink, 1% 93ml

Common questions

Is Iögo Nanö Drinkable Yogurt, Strawberry-Banana, Lactose-Free, Yogurt Drink, 1% 93ml healthy?

Iögo Nanö Drinkable Yogurt, Strawberry-Banana, Lactose-Free, Yogurt Drink, 1% 93ml scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt drink contains beneficial ingredients like skim milk, cream, fruit puree, and active bacterial cultures, which contribute to its nutritional value and probiotic benefits.

How processed is Iögo Nanö Drinkable Yogurt, Strawberry-Banana, Lactose-Free, Yogurt Drink, 1% 93ml?

Iögo Nanö Drinkable Yogurt, Strawberry-Banana, Lactose-Free, Yogurt Drink, 1% 93ml is NOVA Group 3: Processed Foods.

Which ingredients drive Iögo Nanö Drinkable Yogurt, Strawberry-Banana, Lactose-Free, Yogurt Drink, 1% 93ml's score?

In Scout's ingredient-by-ingredient analysis, Cream, Strawberry, Banana count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Iögo Nanö Drinkable Yogurt, Strawberry-Banana, Lactose-Free, Yogurt Drink, 1% 93ml

Bioengineered
68 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Yogurt
Summary

This yogurt drink contains beneficial ingredients like skim milk, cream, fruit puree, and active bacterial cultures, which contribute to its nutritional value and probiotic benefits. However, it is moderately processed and includes modified corn starch and natural flavors, which slightly detract from its overall healthiness. The product's processing level limits its score, despite the presence of mostly clean ingredients.

Key ingredients 9

Cream
Good

Cream adds richness and flavor to the yogurt, contributing healthy fats and a creamy texture that enhances enjoyment.

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Strawberry
Good

Part of Fruit Puree. Fruit purees provide natural sweetness and vitamins, making the product more nutritious and flavorful.

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Banana
Good

Part of Fruit Puree. Fruit purees provide natural sweetness and vitamins, making the product more nutritious and flavorful.

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Concentrated Lemon Juice
Good

Lemon juice adds natural flavor and vitamin C, contributing to the product's fresh taste and nutritional profile.

Active Bacterial Culture
Good

Bacterial cultures support gut health by promoting healthy digestion and maintaining a balanced microbiome.

Skim Milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Water
Neutral

Water is used as a solvent to achieve the desired consistency without adding calories or nutrients, serving a neutral role.

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Natural Flavour
Neutral

Natural flavorings enhance taste without adding artificial ingredients, maintaining a neutral nutritional impact.

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Modified Corn Starch
Neutral

Modified corn starch is used as a thickening agent to improve texture, with no significant health implications in typical consumption.

See more about Modified Corn Starch →

Processing

Group 3 · Processed

Processed Foods

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