Sunflower seeds

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Common questions

Is Sunflower seeds healthy?

Sunflower seeds scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains roasted sunflower kernels, which are nutrient-dense and provide healthy fats, protein, and fiber.

How processed is Sunflower seeds?

Sunflower seeds is NOVA Group 3: Processed Foods.

Which ingredients drive Sunflower seeds' score?

In Scout's ingredient-by-ingredient analysis, Roasted Sunflower Kernels, Sea Salt, Black Pepper count in its favor; Sunflower Oil, Maltodextrin, Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sunflower seeds

Sprouts
60 Fair

Analysis updated June 2026 · How Scout scores

$9.99 · 8 oz
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At a glance

Beneficial ingredients 3
Harmful ingredients 3
Owned by Sprouts Farmers Market
Category Nuts
Summary

This product contains roasted sunflower kernels, which are nutrient-dense and provide healthy fats, protein, and fiber. However, the use of sunflower oil, a seed oil high in omega-6 fatty acids, and the presence of maltodextrin and sugar, both of which are highly processed, detract from its overall healthiness. The processing level further limits the score, as it is not minimally processed.

Key ingredients 6

Roasted Sunflower Kernels
Good

Roasted sunflower kernels are a nutrient-dense whole food rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. The roasting process enhances flavor but may slightly reduce some heat-sensitive nutrients.

Benefits

Rich in healthy fats, protein, and fiber, supporting heart health and providing essential nutrients.

Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The presence of trace minerals can provide additional health benefits compared to regular salt.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that support various bodily functions.

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Black Pepper
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

May aid in nutrient absorption due to the presence of piperine.

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Maltodextrin
Bad

Maltodextrin is a highly processed carbohydrate used as a thickener or filler. It has a high glycemic index, which can cause rapid spikes in blood sugar levels. It is often used in processed foods and lacks nutritional value.

Risks

May cause rapid spikes in blood sugar levels, which can be a concern for individuals with insulin sensitivity.

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Sugar
Bad

Sugar is a refined carbohydrate that provides quick energy but lacks essential nutrients. Excessive consumption can lead to health issues such as obesity and dental cavities. It is often added to enhance sweetness in processed foods.

Risks

Excessive consumption can lead to obesity, dental cavities, and other metabolic issues.

Benefits

Provides quick energy but lacks essential nutrients.

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Sunflower Oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often extracted using high heat and chemicals, which may degrade its nutritional quality. Compared to other oils, it lacks beneficial omega-3 fatty acids.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower Oil →

Processing

Group 3 · Processed

Processed Foods

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