La Panzanella Mini Artisan Crackers

Common questions

Is La Panzanella Mini Artisan Crackers healthy?

La Panzanella Mini Artisan Crackers scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The product contains enriched flour as a primary ingredient, which is a refined grain and contributes to its processed nature.

How processed is La Panzanella Mini Artisan Crackers?

La Panzanella Mini Artisan Crackers is NOVA Group 3: Processed Foods.

Which ingredients drive La Panzanella Mini Artisan Crackers' score?

In Scout's ingredient-by-ingredient analysis, Extra Virgin Olive Oil, Sea Salt, Dried Rosemary count in its favor; Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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La Panzanella Mini Artisan Crackers

La Panzanella
65 Fair

Analysis updated May 2026 · How Scout scores

$5.79 · 6 oz · $0.97 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by LA PANZANELLA
Category Crackers
Summary

The product contains enriched flour as a primary ingredient, which is a refined grain and contributes to its processed nature. However, it includes beneficial ingredients like extra virgin olive oil and dried rosemary, which offer some health benefits. The processing level and presence of refined flour limit its score, despite the absence of harmful additives or seed oils.

Key ingredients 4

Extra Virgin Olive Oil
Very Good

Extra virgin olive oil is a healthy fat known for its heart-healthy properties and rich antioxidant content.

See more about Extra Virgin Olive Oil →
Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Sea Salt →
Dried Rosemary
Good

Dried rosemary adds flavor and contains antioxidants that support overall health.

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
Bad

Enriched flour is highly processed and often stripped of natural nutrients, which can reduce its nutritional value.

See more about Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) →

Processing

Group 3 · Processed

Processed Foods

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