Jennysong, Dressing Asiago Caesar, 12 Oz(Case Of 6)

Water is a neutral ingredient used as a base in many food products. It does not contribute any calories or nutrients. It serves as a solvent and carrier for other ingredients.

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. Despite being organic, it is still highly processed and lacks beneficial nutrients. The extraction process often involves high heat and chemicals, which can degrade oil quality.

Aged asiago cheese is a dairy product rich in protein and calcium, supporting bone health. It is made from pasteurized part-skim milk, providing a good source of essential nutrients. The aging process enhances flavor and digestibility.

Red wine vinegar is a fermented product that can aid digestion and provide antioxidants. It contains naturally occurring sulfites, which are generally safe for most people. The fermentation process enhances its probiotic content.

Apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting blood sugar control. It is made from fermented apple juice, retaining beneficial enzymes and probiotics. Its acidity can enhance flavor and preserve food.

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Lemon juice is a natural source of vitamin C and antioxidants, supporting immune function. It is derived from fresh lemons, providing a refreshing flavor and acidity. Its natural acidity can enhance flavor and act as a preservative.

Kosher salt is a refined salt used for seasoning and preserving food. It does not contain any additional minerals or nutrients. It is preferred for its clean taste and ease of handling in cooking.

Onions are a natural source of vitamins, minerals, and antioxidants, supporting overall health. They contain quercetin, a flavonoid with anti-inflammatory properties. Onions add flavor and nutritional value to dishes.

Garlic powder is derived from dehydrated garlic, retaining its beneficial compounds like allicin. It is known for its potential to support heart health and immune function. The dehydration process concentrates its flavor and nutrients.