Nordic Naturals Omega-3 Fish Gelatin Lemon 690 mg Immune Support 60 Ct
Nordic NaturalsAnalysis updated August 2026 · How Scout scores
At a glance
Summary
This fish oil supplement is formulated with high-quality ingredients, including purified deep sea fish oil and RRR-alpha tocopherol, which are beneficial for heart and brain health. The product uses natural preservatives and has minimal additives, enhancing its overall quality. However, the presence of 'natural flavor' as a non-transparent ingredient slightly detracts from its clean label appeal.
Key ingredients 7
Purified Deep Sea Fish OilVery Good
Purified deep sea fish oil is a high-quality source of omega-3 fatty acids, which are essential for heart and brain health. The purification process removes contaminants, ensuring a clean and potent product. This ingredient is derived from anchovies and sardines, which are sustainable sources of omega-3s.
Benefits
Rich in EPA and DHA, which support cardiovascular health and cognitive function.
RRR-Alpha TocopherolGood
RRR-alpha tocopherol is a natural form of vitamin E used as an antioxidant to preserve the freshness of the fish oil. It is a high-quality ingredient that helps prevent oxidation and rancidity. This form of vitamin E is more bioavailable than synthetic alternatives.
Benefits
Acts as a potent antioxidant, protecting the oil from oxidation and supporting overall health.
Rosemary ExtractGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Provides natural antioxidant properties that help preserve the product's freshness.
Fish GelatinNeutral
Fish gelatin is used as a capsule material and is a natural alternative to bovine or porcine gelatin. It is derived from tilapia, providing a clean source of gelatin without the use of animal by-products. This ingredient is generally well-tolerated and does not pose significant health concerns.
Benefits
Provides a natural and allergen-friendly alternative to traditional gelatin sources.
GlycerinNeutral
Glycerin is used as a humectant and stabilizer in soft gel capsules. It is generally recognized as safe and helps maintain the moisture content of the capsules. This ingredient is derived from plant or animal sources and is widely used in food and supplements.
Benefits
Helps maintain the integrity and moisture of the soft gel capsules.
WaterNeutral
Water is used as a solvent and is essential for the formation of the soft gel capsule. It is a neutral ingredient with no direct health impact. Water is a necessary component in many food and supplement formulations.
Benefits
Essential for the formation and stability of the soft gel capsule.
Natural FlavorBad
Natural flavor is a catch-all term that can include a variety of flavoring agents, which may not always be disclosed. The lack of transparency in its composition can be concerning for consumers seeking clean label products. While it enhances taste, it does not contribute nutritional value.
Risks
Potential for undisclosed additives or allergens, which may be a concern for sensitive individuals.
Benefits
Enhances the palatability of the product without adding calories.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play