Alaskan Omega-3 Fish Oil Triple Strength Non-gmo Sustainable Wild Caught

Sports Research
80 Good
$27.95 · 90 softgel
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Summary

This fish oil supplement is made from high-quality wild Alaska Pollock, providing a rich source of essential omega-3 fatty acids. The product uses minimal additives, such as mixed tocopherols for preservation, and avoids harmful ingredients like artificial dyes or sweeteners. Its sustainable sourcing and clean formulation contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Fish Oil

Key ingredients 5

Wild Alaska Pollock Fish Oil Concentrate
Very Good

Wild Alaska Pollock Fish Oil Concentrate is a high-quality source of omega-3 fatty acids, which are essential for heart and brain health. The wild-caught nature of the fish ensures a sustainable and environmentally friendly source. Additionally, it is free from artificial additives and provides a rich profile of EPA and DHA.

Benefits

Rich in omega-3 fatty acids, which support cardiovascular health and cognitive function.

Fish Gelatin
Neutral

Fish gelatin, sourced from tilapia, is used as a capsule material and is a natural alternative to bovine or porcine gelatin. It is generally well-tolerated and does not contain any artificial additives. However, it does not provide significant nutritional benefits beyond its role as a capsule material.

Benefits

Provides a natural and allergen-friendly alternative to other types of gelatin.

Vegetable Glycerin
Neutral

Vegetable glycerin is used as a humectant and stabilizer in supplements, derived from plant oils. It is generally recognized as safe and does not contribute to any significant health risks. However, it does not offer any substantial nutritional benefits.

Benefits

Helps maintain moisture and stability of the product without contributing to caloric intake.

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Purified Water
Neutral

Purified water is used as a solvent and carrier in the formulation of supplements. It is free from contaminants and additives, ensuring product safety and quality. While essential for the formulation, it does not provide direct nutritional benefits.

Benefits

Ensures the product is free from impurities and safe for consumption.

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Mixed Tocopherols
Neutral

Mixed tocopherols are used as antioxidants to preserve the freshness of the fish oil. They are derived from natural sources and help prevent oxidation, extending the shelf life of the product. While beneficial for product stability, they do not provide significant nutritional benefits in the amounts used.

Benefits

Helps maintain the quality and freshness of the fish oil by preventing oxidation.

See more about Mixed Tocopherols →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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