Galil Thin Multigrain Rice Cakes with Chia Seeds & Salt Vegan & Gluten Free Snacks 3.5 oz pack (18 Count)

Brown rice is a whole grain that retains its bran and germ, providing more fiber and nutrients than white rice. It is minimally processed, preserving its natural vitamins and minerals. This ingredient supports digestive health and provides a steady source of energy.

Corn grits are coarsely ground corn that is a source of carbohydrates. They are a minimally processed ingredient but offer limited nutritional benefits compared to whole grains. Corn grits provide energy but lack significant fiber or micronutrients.

Linseed, also known as flaxseed, is rich in omega-3 fatty acids and fiber, promoting heart health and digestive wellness. It is a whole seed that is minimally processed, retaining its nutritional profile. Linseed also contains lignans, which have antioxidant properties.

Sunflower seeds are a good source of healthy fats, protein, and vitamin E. They are whole seeds that are minimally processed, providing essential nutrients and antioxidants. Sunflower seeds support heart health and have anti-inflammatory properties.

Chia seeds are nutrient-dense, offering omega-3 fatty acids, fiber, and protein. They are whole seeds that are minimally processed, making them a highly beneficial ingredient. Chia seeds support heart health, improve digestion, and provide sustained energy.

Sea salt is a natural source of sodium and trace minerals, minimally processed compared to refined table salt. It enhances flavor without the additives found in iodized salt. Sea salt provides essential electrolytes that support hydration and nerve function.