The keweenaw kitchens strawberry-rhubarb jam
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This jam contains beneficial ingredients like rhubarb, strawberries, and lemon juice, which provide vitamins and antioxidants. However, the high sugar content is a significant concern, as it contributes to excessive calorie intake and potential health risks. The product is moderately processed, which limits its score despite the presence of some whole food ingredients.
Key ingredients 6
RhubarbGood
Rhubarb provides dietary fiber and antioxidants, making it a nutritious component of the jam.
StrawberriesGood
Strawberries are rich in vitamins, antioxidants, and fiber, supporting overall health.
See more about Strawberries →Lemon JuiceGood
Lemon juice adds natural flavor and vitamin C, which supports immune health.
See more about Lemon Juice →WaterNeutral
Water is used as a base and has no direct health benefits or risks in this context.
See more about Water →PectinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Pectin →SugarBad
Sugar adds sweetness to the jam but is high in calories and can contribute to health issues if consumed in excess.
See more about Sugar →Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play