Santal ACE Dolce di Natura

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Common questions

Is Santal ACE Dolce di Natura healthy?

Santal ACE Dolce di Natura scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beverage contains a blend of fruit and vegetable juice concentrates, which provide natural sugars and beneficial nutrients like vitamin C and beta-carotene.

How processed is Santal ACE Dolce di Natura?

Santal ACE Dolce di Natura is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Santal ACE Dolce di Natura's score?

In Scout's ingredient-by-ingredient analysis, Orange Juice Concentrate, Grape Juice Concentrate, Carrot Juice Concentrate count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Santal ACE Dolce di Natura

Santal
60 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Lactalis
Category Juice
Summary

This beverage contains a blend of fruit and vegetable juice concentrates, which provide natural sugars and beneficial nutrients like vitamin C and beta-carotene. However, the presence of 'natural flavors' indicates a level of processing that reduces transparency about the ingredients. Despite the inclusion of vitamins and antioxidants, the product is considered ultra-processed, which limits its overall health rating.

Key ingredients 10

Orange Juice Concentrate
Good

Orange juice concentrate is a source of vitamin C and antioxidants, which are beneficial for immune health. The concentration process may reduce some nutrients, but it retains most of the vitamin C content. It is a natural source of sugars, providing energy without added sugars.

Risks

Excessive consumption can lead to high sugar intake, which may affect blood sugar levels.

Benefits

Rich in vitamin C, supporting immune function and skin health.

Grape Juice Concentrate
Good

Grape juice concentrate contains antioxidants like resveratrol, which are beneficial for heart health. The concentration process can lead to a higher sugar content, but it retains beneficial polyphenols. It provides natural sweetness and nutrients without added sugars.

Risks

High natural sugar content may contribute to increased calorie intake if consumed in large quantities.

Benefits

Contains antioxidants that support cardiovascular health.

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Carrot Juice Concentrate
Good

Carrot juice concentrate is rich in beta-carotene, which the body converts to vitamin A, supporting vision and immune health. The concentration process preserves most of the beta-carotene content. It adds natural sweetness and color without added sugars.

Benefits

High in beta-carotene, promoting eye health and immune function.

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Vitamin C
Good

Vitamin C is an essential nutrient that supports immune function and acts as an antioxidant. It is added to enhance the nutritional profile of the beverage. It helps in the absorption of iron and promotes healthy skin.

Benefits

Boosts immune health and provides antioxidant protection.

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Vitamin E
Good

Vitamin E is a fat-soluble antioxidant that protects cells from oxidative damage. It is added to improve the nutritional value of the product. It supports skin health and immune function.

Benefits

Protects cells from damage and supports overall health.

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Beta-Carotene
Good

Beta-carotene is a precursor to vitamin A and is important for vision and immune health. It is added to enhance the color and nutritional content of the beverage. It provides antioxidant benefits and supports skin health.

Benefits

Supports vision and immune function with antioxidant properties.

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Lemon Juice Concentrate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides vitamin C and enhances flavor with natural acidity.

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Water
Neutral

Water is a neutral ingredient used as a base in beverages. It is essential for hydration but does not provide additional nutrients. It serves as a solvent for other ingredients in the product.

Benefits

Essential for hydration and acts as a carrier for nutrients.

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Citrus Fiber
Neutral

Citrus fiber is a natural source of dietary fiber, which aids digestion. It is derived from citrus fruits and adds bulk to the product without altering flavor. It supports digestive health but does not provide significant vitamins or minerals.

Benefits

Supports digestive health by providing dietary fiber.

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Natural Flavors
Bad

Natural flavors are often used to enhance taste but lack transparency in their composition. They are highly processed and can contain a variety of chemical compounds. The lack of specificity makes it difficult to assess their health impact.

Risks

May contain undisclosed additives or allergens, posing potential health risks.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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