Organic Kids MacroBars Double Chocolate Brownie
Summary
The Organic Kids MacroBars Double Chocolate Brownie features organic ingredients like almond butter and a protein blend, which are beneficial for providing healthy fats and plant-based proteins. However, the product is processed and contains a significant amount of sugars, which impacts its overall health profile. Despite the organic certification and absence of harmful additives, the level of processing and sugar content limit its score.
At a glance
Key ingredients 4
Organic Brown Rice SyrupNeutral
Organic brown rice syrup is a sweetener derived from brown rice. It is less processed than high fructose corn syrup but still contributes to sugar intake. Being organic, it avoids pesticide residues but offers no significant nutritional benefits.
Risks
High sugar content may contribute to increased blood sugar levels and dental issues if consumed in excess.
Benefits
Provides a source of carbohydrates for energy, though it lacks significant nutritional benefits beyond this.
Organic Almond ButterVery Good
Organic almond butter is a nutrient-dense spread made from almonds. It is rich in healthy fats, protein, and vitamin E, supporting heart health and providing antioxidant benefits. Being organic, it is free from pesticide residues, enhancing its health profile.
Risks
Potential allergen for individuals with nut allergies.
Benefits
Rich in monounsaturated fats and vitamin E, supporting heart health and providing antioxidant benefits.
Organic Protein BlendGood
The organic protein blend consists of organic sprouted brown rice protein and organic pea protein. These plant-based proteins provide essential amino acids and are suitable for vegans. Sprouting enhances nutrient absorption and digestibility, while organic certification ensures no pesticide residues.
Risks
May not provide as complete an amino acid profile as animal-based proteins.
Benefits
Offers a plant-based protein source that is suitable for vegans and enhances nutrient absorption through sprouting.
Organic MapleGood
Organic maple syrup is a natural sweetener with a lower glycemic index than refined sugar. It contains trace minerals like manganese and zinc, contributing to its nutritional value. Being organic, it is free from synthetic additives and pesticides.
Risks
High sugar content can contribute to increased blood sugar levels if consumed in excess.
Benefits
Provides trace minerals and a natural sweetening option with a lower glycemic index than refined sugars.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store