Sea Tales Sardines MSC in Extra Virgin Olive Oil (hw)

Sea Tales
83 Good
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Summary

This product features high-quality ingredients such as sardines and extra virgin olive oil, both of which are known for their nutritional benefits, including omega-3 fatty acids and antioxidants. The ingredient list is short and clean, with no harmful additives or seed oils, which enhances its health profile. Despite being processed, the absence of artificial additives and the use of beneficial ingredients contribute to a favorable rating within the constraints of its processing level.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Canned Foods

Key ingredients 3

Sardines
Very Good

Sardines are a high-quality source of protein and omega-3 fatty acids. They are minimally processed and provide essential nutrients like vitamin D and calcium. As a wild-caught fish, they are generally low in contaminants compared to larger fish.

Benefits

Rich in omega-3 fatty acids which support heart health and reduce inflammation. Provides a good source of protein and essential vitamins and minerals.

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health and is extracted through cold-pressing, preserving beneficial compounds. This oil is a staple in the Mediterranean diet, known for its health benefits.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Salt
Neutral

Salt is used as a seasoning and preservative in many foods. It enhances flavor but should be consumed in moderation to avoid health issues. The amount used in this product is moderate and aligns with typical dietary guidelines.

Risks

Excessive consumption of salt can lead to high blood pressure and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative, extending the shelf life of the product.

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Processing

Group 3 · Processed

Processed Foods

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