Liquid I.V. Sugar Free Hydration Multiplier Vegan Powder Electrolyte Supplements Variety Pack - 15ct/0.45oz
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This electrolyte supplement uses natural non-caloric sweeteners like erythritol, stevia, and monk fruit, which are preferable to artificial sweeteners. The presence of natural flavors is a minor concern due to potential processing, but the product avoids artificial dyes and excessive additives, maintaining a clean formulation. Its ingredient list supports hydration without added sugars, aligning well with the best practices for electrolyte supplements.
Key ingredients 5
InulinGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive consumption may lead to bloating, gas, or digestive discomfort.
Benefits
Supports gut health by promoting the growth of beneficial bacteria in the digestive tract.
Monk Fruit ExtractGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Offers a natural, calorie-free sweetness without impacting blood sugar levels.
ErythritolNeutral
Erythritol is a sugar alcohol used as a low-calorie sweetener. It is generally well-tolerated and does not raise blood sugar levels. However, it may cause digestive discomfort in some individuals when consumed in large amounts.
Risks
May cause digestive discomfort such as bloating or diarrhea when consumed in large quantities.
Benefits
Provides sweetness without the calories or blood sugar impact of regular sugar.
Stevia Leaf ExtractNeutral
Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is considered safe and does not affect blood sugar levels. It is a popular alternative to artificial sweeteners.
Benefits
Provides sweetness without calories or blood sugar impact, making it suitable for diabetics and those managing weight.
Natural FlavorsBad
Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. The lack of transparency in their composition can be concerning for those with allergies or sensitivities. They do not provide nutritional benefits and may mask the quality of the product.
Risks
Potential allergen risk due to undisclosed ingredients and processing methods.
Processing
Ultra-Processed Foods
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