Hiya Kids' Daily Multivitamin Chewable Tablets - 30ct

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Summary

The Hiya Kids' Daily Multivitamin Chewable Tablets contain a moderate level of processing with ingredients like mannitol and natural flavors, which are commonly used in supplements but can be concerning due to lack of transparency. While the product avoids major harmful additives like artificial dyes and sweeteners, the presence of natural flavors and several additives results in a moderate penalty. Overall, the formulation is relatively clean, but not as optimal as some higher-quality supplements with fewer additives and more transparency in ingredient sourcing.

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Category Vitamins And Minerals

Key ingredients 7

Mannitol
Neutral

Mannitol is a sugar alcohol used as a sweetener and bulking agent. It is less caloric than sugar and does not cause a significant spike in blood glucose levels. However, excessive consumption may lead to digestive discomfort.

Risks

Excessive consumption can cause digestive issues such as bloating and diarrhea.

Benefits

Provides sweetness with fewer calories than sugar and has a minimal impact on blood sugar levels.

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Monk Fruit Extract
Neutral

Monk fruit extract is a natural sweetener derived from the monk fruit. It is calorie-free and does not affect blood sugar levels, making it a popular sugar substitute. It is generally considered safe with no known adverse effects.

Benefits

Offers a natural, calorie-free sweetening option without impacting blood sugar levels.

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Stearic Acid
Neutral

Stearic acid is a saturated fatty acid used as a lubricant and binder in supplements. It is generally considered safe and is naturally found in various foods. It does not raise cholesterol levels like other saturated fats.

Benefits

Acts as a binder and lubricant in supplements without adverse health effects.

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Hydroxypropyl Cellulose
Neutral

Hydroxypropyl cellulose is a derivative of cellulose used as a thickener and stabilizer. It is non-toxic and generally recognized as safe for consumption. It is used to improve the texture and stability of supplements.

Benefits

Improves texture and stability of supplements without adverse health effects.

Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources. The lack of transparency about specific ingredients can be concerning for those with allergies or sensitivities. They are often used to enhance taste without providing nutritional benefits.

Risks

Potential allergen risk due to undisclosed ingredients and lack of transparency.

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Coconut Oil Powder
Neutral

Coconut oil powder is derived from coconut oil and used as a fat source in supplements. It contains medium-chain triglycerides (MCTs) which are easily digestible and provide a quick energy source. However, the powdered form may contain additional processing agents.

Benefits

Provides a source of MCTs which can be beneficial for quick energy.

Silicified
Neutral

Silicified refers to the addition of silicon dioxide, used as an anti-caking agent to prevent clumping. It is generally recognized as safe and used in small amounts in supplements. It does not contribute any nutritional value.

Benefits

Prevents clumping in supplements, ensuring consistent texture and quality.

Processing

Group 3 · Processed

Processed Foods

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