Patagonia Provisions Lemon Olive White Anchovies - 4.2oz: Wild Caught

Common questions

Is Patagonia Provisions Lemon Olive White Anchovies - 4.2oz: Wild Caught healthy?

Patagonia Provisions Lemon Olive White Anchovies - 4.2oz: Wild Caught scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features high-quality ingredients such as wild-caught white anchovies and organic extra-virgin olive oil, both of which are rich in beneficial nutrients like omega-3 fatty acids and antioxidants.

How processed is Patagonia Provisions Lemon Olive White Anchovies - 4.2oz: Wild Caught?

Patagonia Provisions Lemon Olive White Anchovies - 4.2oz: Wild Caught is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Patagonia Provisions Lemon Olive White Anchovies - 4.2oz: Wild Caught's score?

In Scout's ingredient-by-ingredient analysis, White Anchovy, Organic Extra-Virgin Olive Oil, Organic Green Olives count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Patagonia Provisions Lemon Olive White Anchovies - 4.2oz: Wild Caught

Patagonia Provisions
93 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Patagonia Purpose Trust and Holdfast Collective
Category Meat and Seafood
Summary

This product features high-quality ingredients such as wild-caught white anchovies and organic extra-virgin olive oil, both of which are rich in beneficial nutrients like omega-3 fatty acids and antioxidants. The inclusion of organic green olives, apple cider vinegar, and lemon further enhances its nutritional profile, providing healthy fats and natural flavors without artificial additives. Its minimal processing and organic certification contribute to its high rating, reflecting a clean and sustainable product choice.

Key ingredients 6

Organic Extra-Virgin Olive Oil
Very Good

High-quality monounsaturated fat with powerful antioxidants that support heart health and reduce inflammation.

See more about Organic Extra-Virgin Olive Oil →
White Anchovy
Good

Wild-caught fish providing high-quality protein and beneficial omega-3 fatty acids for heart and brain health.

Organic Green Olives
Good

Whole food ingredient rich in healthy monounsaturated fats and natural antioxidants.

Organic Apple Cider Vinegar
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Organic Apple Cider Vinegar →
Organic Lemon
Neutral

Natural fruit ingredient providing bright flavor and vitamin C.

See more about Organic Lemon →
Salt
Neutral

Standard culinary salt used for seasoning and preservation.

See more about Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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