Organic Coconut Creamer Vanilla Crème

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Organic Coconut Creamer Vanilla Crème healthy?

Organic Coconut Creamer Vanilla Crème scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains organic coconutmilk, which is a source of healthy fats and provides a creamy texture, and sea salt, which is minimally processed and retains essential minerals.

How processed is Organic Coconut Creamer Vanilla Crème?

Organic Coconut Creamer Vanilla Crème is NOVA Group 3: Processed Foods.

Which ingredients drive Organic Coconut Creamer Vanilla Crème's score?

In Scout's ingredient-by-ingredient analysis, Organic coconutmilk, Sea salt count in its favor; Organic cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

More from Califia Farms

See more

Organic Coconut Creamer Vanilla Crème

Califia Farms
65 Fair

Analysis updated October 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Cream
Summary

This product contains organic coconutmilk, which is a source of healthy fats and provides a creamy texture, and sea salt, which is minimally processed and retains essential minerals. However, it also includes organic cane sugar, which, despite being organic, is a refined sugar that can contribute to increased calorie intake and blood sugar levels. The presence of organic natural flavor and the processing level limit the score, as it is a processed food with added sugars.

Key ingredients 5

Organic coconutmilk
Good

Organic coconutmilk is a source of healthy fats and provides a creamy texture. Being organic, it is free from synthetic pesticides and fertilizers. It is minimally processed, retaining most of its natural nutrients.

Benefits

Rich in medium-chain triglycerides (MCTs) which are easily digestible and may support energy metabolism.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It provides essential electrolytes needed for bodily functions. Its unrefined nature retains more minerals compared to table salt.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and electrolytes that support hydration and nerve function.

See more about Sea salt →
Baking soda
Neutral

Baking soda is a common leavening agent used to improve texture. It is chemically simple and generally safe in small amounts. It does not provide significant nutritional value.

Risks

Excessive consumption can lead to alkalosis, but this is unlikely in typical food use.

See more about Baking soda →
Organic natural flavor
Neutral

Organic natural flavor is used to enhance taste but lacks transparency in its composition. Being organic, it avoids synthetic additives. However, it does not contribute nutritional value.

Risks

Potential for undisclosed allergens or sensitivities due to lack of ingredient specificity.

See more about Organic natural flavor →
Organic cane sugar
Bad

Organic cane sugar is a refined sugar that can contribute to increased calorie intake and blood sugar levels. Despite being organic, it still poses similar health risks as conventional sugar. Excessive consumption can lead to metabolic issues.

Risks

High sugar intake is associated with obesity, type 2 diabetes, and dental cavities.

See more about Organic cane sugar →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Cream