Cinnamon Vanilla Creamer

Filtered water is used as a base ingredient to provide consistency and volume. It is free from impurities and additives, ensuring a clean product. It does not contribute any nutritional value or health risks.

Gluten-free oats are a source of dietary fiber and essential nutrients. They are minimally processed and provide a good alternative for those with gluten sensitivities. Oats can support heart health and improve digestion.

Coconut sugar is a natural sweetener derived from the sap of coconut palm. It has a lower glycemic index compared to refined sugar, which may be beneficial for blood sugar management. However, it is still a form of sugar and should be consumed in moderation.

Cashews are a nutrient-dense nut providing healthy fats, protein, and essential minerals. They are minimally processed and can support heart health and weight management. Cashews are also a good source of antioxidants.

Coconut cream is a rich source of healthy saturated fats, particularly medium-chain triglycerides (MCTs). It is minimally processed and adds a creamy texture to the product. MCTs are easily digestible and can provide a quick energy source.

Baking soda is used as a leavening agent to improve texture and consistency. It is a common food additive with no significant nutritional value. It is generally recognized as safe when used in small amounts.

Vanilla extract is a natural flavoring derived from vanilla beans. It is minimally processed and adds a pleasant aroma and taste to foods. Vanilla contains antioxidants that may provide health benefits.

Cinnamon is a spice known for its antioxidant and anti-inflammatory properties. It is minimally processed and can enhance flavor while providing health benefits. Cinnamon may help regulate blood sugar levels.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.