Nut Butter Nuts

Common questions

Is Nut Butter Nuts healthy?

Nut Butter Nuts scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of processed ingredients, including refined sugar and confectioner's glaze, which are associated with health concerns such as increased risk of obesity and dental issues.

How processed is Nut Butter Nuts?

Nut Butter Nuts is NOVA Group 3: Processed Foods.

Which ingredients drive Nut Butter Nuts' score?

In Scout's ingredient-by-ingredient analysis, Sea Salt counts in its favor; Confectioner's Glaze, Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nut Butter Nuts

OVH
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 2
Owned by OVH Groupe SAS
Category Nuts
Summary

This product contains a mix of processed ingredients, including refined sugar and confectioner's glaze, which are associated with health concerns such as increased risk of obesity and dental issues. While it includes some beneficial components like sea salt, the presence of these processed ingredients and the overall processing level limit its healthfulness compared to more minimally processed nut products.

Key ingredients 5

Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is harvested through evaporation of seawater and retains natural minerals. It is considered a healthier alternative to refined table salt.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for fluid balance and nerve function.

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Peanut Butter
Neutral

Peanut butter is a source of protein and healthy fats, but it can be calorie-dense. The quality depends on the processing and whether additional oils or sugars are added. It is generally considered a nutritious option when consumed in moderation.

Risks

Potential allergens for those with peanut allergies. High calorie content may contribute to weight gain if consumed in excess.

Benefits

Provides protein and healthy fats that can support heart health and satiety. Contains vitamins and minerals such as vitamin E and magnesium.

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Gum Acacia
Neutral

Gum acacia is a natural gum used as a stabilizer and thickener in foods. It is derived from the sap of the acacia tree and is considered safe for consumption. It is minimally processed and does not significantly impact health.

Benefits

May aid in digestion and provide a source of dietary fiber. It is generally well-tolerated and can support gut health.

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Confectioner's Glaze
Bad

Confectioner's glaze is a food-grade shellac used to give a shiny coating to foods. It is derived from the secretions of the lac insect and is highly processed. Its use is primarily cosmetic and does not provide nutritional benefits.

Risks

May cause allergic reactions in sensitive individuals. Its highly processed nature raises concerns about potential contaminants.

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Sugar
Bad

Refined sugar is a high-calorie sweetener with no essential nutrients. It is associated with increased risk of obesity, type 2 diabetes, and dental cavities. Its consumption should be limited to reduce health risks.

Risks

Excessive sugar intake can lead to metabolic disorders, weight gain, and increased risk of chronic diseases.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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