Real Food Gainer
Summary
This product contains a mix of high-quality protein sources like New Zealand protein blend and whey protein isolate, along with nutrient-dense ingredients such as quinoa and sweet potato. However, the presence of maltodextrin, a highly processed carbohydrate, and the overall processing level of the product limit its healthiness. While the ingredient list is relatively clean, the processing level prevents it from achieving a higher score.
At a glance
Key ingredients 11
MaltodextrinBad
Maltodextrin is a highly processed carbohydrate with a high glycemic index. It can cause rapid spikes in blood sugar levels. It is often used as a filler or thickener in processed foods.
Risks
High glycemic index may lead to blood sugar spikes and potential insulin resistance if consumed in excess.
Benefits
Provides quick energy due to its rapid absorption, which can be beneficial during intense physical activity.
New Zealand protein blendVery Good
This blend typically includes high-quality proteins sourced from grass-fed cows. It provides a complete amino acid profile essential for muscle repair and growth. New Zealand's strict dairy regulations ensure minimal use of antibiotics and hormones.
Benefits
Rich in essential amino acids and supports muscle recovery and growth.
Whey protein concentrateGood
Whey protein concentrate is a high-quality protein source with a balanced amino acid profile. It is less processed than whey isolate, retaining more beneficial compounds like immunoglobulins. It supports muscle growth and recovery.
Risks
May cause digestive issues in lactose-intolerant individuals.
Benefits
Supports muscle repair and growth due to its rich amino acid content.
Whey protein isolateVery Good
Whey protein isolate is a highly refined protein with minimal lactose and fat content. It provides a concentrated source of essential amino acids. It is ideal for those seeking to increase protein intake without additional calories.
Benefits
Excellent source of protein for muscle building and recovery.
CocoaGood
Cocoa is rich in flavonoids, which have antioxidant properties. It may support cardiovascular health and improve mood. The processing method can affect the flavonoid content, with minimally processed cocoa retaining more benefits.
Risks
Excessive consumption may lead to caffeine-related side effects.
Benefits
Contains antioxidants that may support heart health and improve mood.
Jerusalem artichokeGood
Jerusalem artichoke is a natural source of inulin, a prebiotic fiber that supports gut health. It can improve digestion and enhance nutrient absorption. It is minimally processed, retaining its nutritional benefits.
Risks
May cause digestive discomfort in some individuals due to high fiber content.
Benefits
Supports gut health and digestion through its prebiotic fiber content.
Brown riceGood
Brown rice is a whole grain that provides complex carbohydrates and essential nutrients. It is minimally processed, retaining its fiber and nutrient content. It supports sustained energy release and digestive health.
Benefits
Provides complex carbohydrates and fiber for sustained energy and digestive health.
Sweet potatoGood
Sweet potato is a nutrient-dense root vegetable rich in vitamins A and C. It provides complex carbohydrates and fiber, supporting energy levels and digestive health. It is minimally processed, retaining its nutritional integrity.
Benefits
Rich in vitamins and fiber, supporting energy and digestive health.
QuinoaVery Good
Quinoa is a complete protein source containing all essential amino acids. It is rich in fiber, vitamins, and minerals, supporting overall health. It is minimally processed, making it a nutritious addition to the diet.
Benefits
Provides complete protein and essential nutrients, supporting overall health.
AvocadoVery Good
Avocado is rich in monounsaturated fats, which support heart health. It contains vitamins, minerals, and antioxidants that promote overall well-being. It is minimally processed, retaining its beneficial compounds.
Benefits
Supports heart health and provides essential nutrients and antioxidants.
Tart cherryGood
Tart cherry is known for its antioxidant and anti-inflammatory properties. It may aid in muscle recovery and improve sleep quality. It is minimally processed, preserving its beneficial compounds.
Benefits
May aid in muscle recovery and improve sleep due to its antioxidant properties.
Processing
Processed Foods
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