Vega Protein Greens Creamy Chocolate

Common questions

Is Vega Protein Greens Creamy Chocolate healthy?

Vega Protein Greens Creamy Chocolate scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like spinach powder, organic kale powder, and coconut oil powder, which provide essential nutrients and healthy fats.

How processed is Vega Protein Greens Creamy Chocolate?

Vega Protein Greens Creamy Chocolate is NOVA Group 3: Processed Foods.

Which ingredients drive Vega Protein Greens Creamy Chocolate's score?

In Scout's ingredient-by-ingredient analysis, Cocoa Powder, Spinach Powder, Coconut Oil Powder count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Vega Protein Greens Creamy Chocolate

Vega
70 Good

Analysis updated July 2026 · How Scout scores

$31.99 · 1.3 lb · $1.54 / ounce
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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Danone
Category Protein Powders
Summary

This product contains beneficial ingredients like spinach powder, organic kale powder, and coconut oil powder, which provide essential nutrients and healthy fats. However, it is processed and includes natural flavors, which are highly processed and lack transparency. The presence of these processed elements and the overall processing level limit its score despite the inclusion of some high-quality ingredients.

Key ingredients 9

Cocoa Powder
Good

Cocoa powder processed with alkali, also known as Dutch-processed cocoa, has a milder flavor and darker color. It retains antioxidants that can support heart health. The processing reduces acidity, making it easier to digest.

Benefits

Rich in antioxidants that may support cardiovascular health and provide anti-inflammatory benefits.

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Spinach Powder
Good

Spinach powder is a concentrated form of spinach, providing vitamins and minerals. It is minimally processed and retains most of the nutritional benefits of fresh spinach. It is a good source of iron and vitamin K.

Benefits

Provides essential vitamins and minerals, supporting overall health and wellness.

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Coconut Oil Powder
Good

Coconut oil powder is derived from coconut oil, providing medium-chain triglycerides (MCTs) that are easily metabolized for energy. It is a healthier fat alternative to seed oils. The powder form allows for easy incorporation into dry mixes.

Benefits

Rich in MCTs that support energy metabolism and may aid in weight management.

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Organic Kale Powder
Good

Organic kale powder is a concentrated form of kale, rich in vitamins A, C, and K. It is minimally processed and retains the nutritional benefits of fresh kale. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Provides essential nutrients and antioxidants, supporting immune function and overall health.

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Pea Protein
Neutral

Pea protein is a plant-based protein source that is less processed than soy protein isolates. It provides a decent amino acid profile but lacks some essential amino acids found in animal proteins. It is a suitable option for those avoiding animal products.

Benefits

Provides a plant-based protein source that is allergen-friendly and supports muscle maintenance.

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Pea Starch
Neutral

Pea starch is used as a thickening agent and is derived from peas. It is minimally processed and does not contain gluten. It serves as a carbohydrate source in the product.

Benefits

Provides a gluten-free carbohydrate source that can aid in texture and consistency.

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Acacia Gum
Neutral

Acacia gum is a natural gum derived from the sap of the acacia tree. It is used as a stabilizer and thickener in food products. It is considered safe and has prebiotic properties.

Risks

Excessive consumption may cause digestive discomfort in sensitive individuals.

Benefits

May support digestive health due to its prebiotic effects.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without adding calories or affecting blood sugar levels. It is considered safe for most people.

Benefits

Provides sweetness without calories, making it suitable for low-calorie diets.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency regarding their specific composition. This can be concerning for individuals with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed ingredients and processing methods.

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Processing

Group 3 · Processed

Processed Foods

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