Vega One French Vanilla All-in-one Nutritional Shake 30 Oz Protein 1 Lb 14 Oz

Common questions

Is Vega One French Vanilla All-in-one Nutritional Shake 30 Oz Protein 1 Lb 14 Oz healthy?

Vega One French Vanilla All-in-one Nutritional Shake 30 Oz Protein 1 Lb 14 Oz scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a variety of beneficial ingredients such as organic spirulina, kale, and broccoli powders, which provide essential nutrients and antioxidants.

How processed is Vega One French Vanilla All-in-one Nutritional Shake 30 Oz Protein 1 Lb 14 Oz?

Vega One French Vanilla All-in-one Nutritional Shake 30 Oz Protein 1 Lb 14 Oz is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Vega One French Vanilla All-in-one Nutritional Shake 30 Oz Protein 1 Lb 14 Oz's score?

In Scout's ingredient-by-ingredient analysis, Flaxseed Powder, Organic Broccoli Powder, Organic Spirulina Powder count in its favor; Natural Flavours is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Vega One French Vanilla All-in-one Nutritional Shake 30 Oz Protein 1 Lb 14 Oz

Vega
68 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by WM Partners
Category Protein Powders
Summary

This product contains a variety of beneficial ingredients such as organic spirulina, kale, and broccoli powders, which provide essential nutrients and antioxidants. However, the presence of natural flavors, which lack transparency, and multiple additives like gums and citric acid, slightly detract from its overall formulation quality. Despite being ultra-processed, the product maintains a relatively clean ingredient list with no artificial sweeteners or harmful preservatives.

Key ingredients 17

Organic Broccoli Powder
Very Good

Organic broccoli powder is rich in vitamins, minerals, and antioxidants. It supports immune function and overall health. The organic certification ensures it is free from pesticides and synthetic fertilizers.

Benefits

Rich in nutrients and antioxidants, supporting immune health and overall wellness.

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Organic Spirulina Powder
Very Good

Organic spirulina powder is a nutrient-dense superfood rich in protein, vitamins, and minerals. It supports immune function and provides antioxidant benefits. The organic certification ensures purity and quality.

Benefits

Provides a rich source of nutrients and antioxidants, supporting immune health and vitality.

Organic Kale Powder
Very Good

Organic kale powder is high in vitamins, minerals, and antioxidants. It supports detoxification and overall health. The organic certification ensures it is free from harmful chemicals.

Benefits

Rich in nutrients and antioxidants, promoting detoxification and overall health.

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Flaxseed Powder
Good

Flaxseed powder is rich in omega-3 fatty acids and dietary fiber. It supports heart health and aids in digestion. The organic nature of flaxseed enhances its nutritional profile.

Risks

Excessive consumption may lead to digestive issues due to high fiber content.

Benefits

Rich in omega-3 fatty acids and fiber, promoting heart health and digestive wellness.

Marine Algae
Good

Marine algae is a source of essential fatty acids and minerals. It supports brain health and provides anti-inflammatory benefits. It is a sustainable and nutrient-rich ingredient.

Benefits

Provides essential fatty acids and minerals, supporting brain health and reducing inflammation.

Fruit & Vegetable Extract Blend
Good

The fruit and vegetable extract blend provides a variety of vitamins and antioxidants. It supports overall health and immune function. The diverse range of extracts enhances the nutritional profile of the product.

Benefits

Offers a diverse range of vitamins and antioxidants, supporting overall health and immunity.

Fruit Blend
Good

The fruit blend provides a variety of antioxidants and phytonutrients. It supports overall health and provides natural sweetness. The inclusion of organic ingredients enhances its nutritional value.

Benefits

Rich in antioxidants and phytonutrients, supporting overall health and providing natural sweetness.

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Rosemary Extract
Good

Rosemary extract is a natural antioxidant and preservative. It helps extend the shelf life of products and provides health benefits. It is derived from rosemary leaves and is considered safe for consumption.

Benefits

Acts as a natural antioxidant and preservative, extending shelf life and providing health benefits.

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Probiotics (Bacillus Subtilis DE111)
Good

Probiotics like Bacillus Subtilis DE111 support gut health and digestion. They help maintain a healthy balance of gut bacteria and improve digestive function. This strain is well-researched and considered effective.

Benefits

Supports gut health and digestion, maintaining a healthy balance of gut bacteria.

Pea Protein
Neutral

Pea protein is a plant-based protein source with a decent amino acid profile. It is less complete compared to animal-based proteins but is a good option for vegans. It is minimally processed and free from common allergens.

Benefits

Provides a plant-based protein source that is suitable for vegans and vegetarians.

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Acacia Gum
Neutral

Acacia gum is a natural thickening agent and stabilizer. It is derived from the sap of the acacia tree and is considered safe for consumption. It is used to improve texture and consistency in food products.

Benefits

Helps improve the texture and consistency of food products without significant health concerns.

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Pea Starch
Neutral

Pea starch is used as a thickening agent and is derived from peas. It is a natural ingredient that provides texture to food products. It is minimally processed and free from allergens.

Benefits

Provides a natural thickening agent that is allergen-free and minimally processed.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener. It is derived from the stevia plant and is considered safe for consumption. It provides sweetness without impacting blood sugar levels.

Benefits

Offers a natural, calorie-free sweetening option without affecting blood sugar.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer. It is commonly used in food products to maintain freshness and enhance taste. It is generally recognized as safe for consumption.

Benefits

Helps preserve freshness and enhance flavor in food products.

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Xanthan Gum
Neutral

Xanthan gum is a thickening and stabilizing agent. It is produced through fermentation and is used to improve texture in food products. It is considered safe for consumption in moderate amounts.

Risks

Excessive consumption may lead to digestive discomfort.

Benefits

Improves texture and stability in food products without significant health concerns.

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Guar Gum
Neutral

Guar gum is a natural thickening agent derived from guar beans. It is used to improve texture and consistency in food products. It is generally recognized as safe for consumption.

Risks

Excessive consumption may lead to digestive issues.

Benefits

Improves texture and consistency in food products without significant health concerns.

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Natural Flavours
Bad

Natural flavours are often used to enhance taste but lack transparency in their composition. They can contain a variety of compounds, some of which may not be beneficial. The lack of specificity makes it difficult to assess their health impact.

Risks

Potential for undisclosed additives or allergens, leading to health concerns.

See more about Natural Flavours →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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