Primal Kitchen A Tad Sweet Squeeze Ketchup - Sweetened with Honey 18.5 oz
Summary
This ketchup features a clean ingredient list with organic tomato concentrate, balsamic vinegar, and honey, which are beneficial and free from synthetic additives. The use of organic honey as a sweetener is a healthier alternative to refined sugars, and the absence of artificial colors, flavors, or preservatives enhances its quality. Despite being a processed food, the high-quality organic ingredients and lack of harmful additives contribute positively to its rating.
At a glance
Key ingredients 8
Organic Tomato ConcentrateGood
Organic tomato concentrate is a concentrated form of tomatoes, providing a rich source of lycopene and other antioxidants. The organic certification ensures no synthetic pesticides or fertilizers were used, enhancing its nutritional profile. It serves as a primary ingredient in ketchup, contributing to its flavor and nutritional value.
Benefits
Rich in lycopene, which may support heart health and reduce the risk of certain cancers. Provides a concentrated source of vitamins and minerals found in tomatoes.
Organic Balsamic VinegarGood
Organic balsamic vinegar is made from organic grape must and organic white wine vinegar, offering a tangy flavor and potential health benefits. The organic certification ensures a cleaner product free from synthetic additives. It adds depth of flavor to the ketchup while providing antioxidants.
Benefits
Contains antioxidants that may help reduce oxidative stress. Adds a unique flavor profile to foods, enhancing taste without added sugars.
Organic Distilled VinegarNeutral
Organic distilled vinegar is a common condiment ingredient used for its acidity and preservative qualities. The organic certification ensures it is free from synthetic chemicals. It acts as a natural preservative and flavor enhancer in the ketchup.
Benefits
Acts as a natural preservative and flavor enhancer. Provides acidity that can enhance the overall taste of the product.
Organic HoneyGood
Organic honey is a natural sweetener that provides a source of antioxidants and trace nutrients. The organic certification ensures it is free from synthetic additives and pesticides. It offers a healthier alternative to refined sugars, contributing to the sweetness of the ketchup.
Risks
Excessive consumption can lead to increased calorie intake and potential blood sugar spikes.
Benefits
Contains antioxidants and trace nutrients that may support overall health. Provides a natural sweetness with a lower glycemic impact compared to refined sugars.
SaltNeutral
Salt is used as a seasoning and preservative in many food products, including ketchup. It enhances flavor and helps preserve the product by inhibiting microbial growth. While essential in moderation, excessive intake can lead to health issues.
Risks
High sodium intake can contribute to hypertension and cardiovascular disease.
Benefits
Enhances flavor and acts as a natural preservative. Essential for maintaining fluid balance and nerve function in the body.
Organic Onion PowderGood
Organic onion powder is made from dehydrated onions, providing flavor and potential health benefits. The organic certification ensures it is free from synthetic chemicals. It adds a savory depth to the ketchup, enhancing its overall taste.
Benefits
Contains compounds that may support immune function and reduce inflammation. Adds flavor without the need for artificial additives.
Organic Garlic PowderGood
Organic garlic powder is derived from dehydrated garlic, known for its flavor and health-promoting properties. The organic certification ensures it is free from synthetic additives. It contributes to the savory profile of the ketchup while offering potential health benefits.
Benefits
Contains allicin, which may support cardiovascular health and immune function. Enhances flavor naturally, reducing the need for artificial additives.
Organic SpicesNeutral
Organic spices are used to enhance the flavor profile of the ketchup, providing a blend of aromatic compounds. The organic certification ensures they are free from synthetic chemicals. They contribute to the complexity of the ketchup's taste without adding calories.
Benefits
Enhances flavor and aroma, contributing to the overall sensory experience of the product. Provides a variety of phytochemicals that may offer health benefits.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store