Mountain Zevia

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Mountain Zevia healthy?

Mountain Zevia scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beverage contains a minimal ingredient list with no artificial sweeteners or dyes, which is positive.

How processed is Mountain Zevia?

Mountain Zevia is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Mountain Zevia's score?

In Scout's ingredient-by-ingredient analysis, Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mountain Zevia

Zevia
65 Fair

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Caisse de dépôt et placement du Québec
Category Soda
Summary

This beverage contains a minimal ingredient list with no artificial sweeteners or dyes, which is positive. However, it includes 'natural flavors,' which are highly processed and lack transparency, potentially containing undisclosed additives. The product's ultra-processed nature further limits its score, despite the absence of major harmful ingredients.

Key ingredients 5

Carbonated Water
Neutral

Carbonated water is water that has been infused with carbon dioxide gas under pressure. It is a neutral ingredient with no significant health benefits or risks. It serves as the base for many beverages, providing effervescence.

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Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is generally recognized as safe and is commonly used in food and beverages. It can enhance flavor without adding calories.

Risks

Excessive consumption may lead to dental erosion due to its acidic nature.

Benefits

It can enhance the flavor of foods and beverages without adding calories.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener derived from the leaves of the Stevia plant. It is considered safe and does not significantly impact blood sugar levels. It is a popular alternative to sugar and artificial sweeteners.

Benefits

Provides sweetness without calories, making it suitable for calorie-reduced diets.

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Caffeine
Neutral

Caffeine is a natural stimulant commonly found in coffee, tea, and various beverages. It can enhance alertness and improve concentration. However, its effects can vary based on individual tolerance and consumption levels.

Risks

Excessive intake may lead to insomnia, jitteriness, and increased heart rate.

Benefits

Can improve mental alertness and concentration when consumed in moderation.

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Natural Flavors
Bad

Natural flavors are complex mixtures created by flavorists to enhance taste, but their exact composition is often undisclosed. This lack of transparency can be concerning for consumers seeking to avoid certain additives. They are highly processed and may contain solvents and preservatives.

Risks

Potential allergens and undisclosed ingredients may pose health risks to sensitive individuals.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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